Food counter attendant

JobsMedia.io; Powell River; On-site; CAD 19,000 - 25,000; Full time

Benefits offered by this job

Permanent position

Work language: English

35–40 hours per week

Job summary

JobsMedia.io is seeking a dishwasher in Powell River, Canada. The role involves cleaning, sanitizing, stocking, taking orders, and assisting in food preparation as part of a fast-paced kitchen team.

Ideal candidates have no formal education required and will receive training. The position is permanent and requires 35–40 hours per week, with shifts in mornings, days, evenings, and nights. English is the working language.

Qualifications

• No degree, certificate or diploma.
• No experience (will train).

Responsibilities

• Carrying and replace linen.
• Clean and sanitize items such such as dishwasher mats, carts and waste disposal units.
• Clear and clean tables, trays and chairs.
• Load buspans and trays.
• Operate dishwashers to wash dishes, glassware and flatware.
• Place dishes in storage area.
• Replenish condiments and other supplies at tables and serving areas.
• Sanitize and wash dishes and other items by hand.
• Prepare, heat and finish simple food items.
• Stock refrigerators and salad bars.
• Take customers' orders.
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
• Remove kitchen garbage and trash.

Education

No degree, certificate or diploma

Job description

Education

• No degree, certificate or diploma

Experience

• No experience (will train)

Tasks

• Carrying and replace linen
• Clean and sanitize items such such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Load buspans and trays
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Prepare, heat and finish simple food items
• Stock refrigerators and salad bars
• Take customers' orders
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Team player
• Positive attitude

Employment terms options

• Evening
• Shift
• Morning
• Night

Employment terms options

• On call
• Day
• Weekend

Other Benefits

• Other benefits
• Work Term: Permanent
• Work Language: English
• Hours: 35 to 40 hours per week