Food counter attendant

Pita Pit; Moose Jaw; On-site; CAD 21,000 - 28,000; Full time

Job summary

Pita Pit in Moose Jaw is seeking a reliable helper to assist in daily kitchen operations as a dishwasher and general kitchen assistant. The role involves cleaning, food prep support, stocking, and occasional customer service at the counter. No formal education required; hygiene and accuracy are essential.

Hours offered include mornings, days, evenings, and weekends with a 40-hour work week potential. Training is provided on the job and English proficiency is required.

Qualifications

• No formal educational degree required.
• 1 to less than 7 months of experience.
• Ability to work in a fast-paced kitchen and maintain hygiene standards.

Responsibilities

• Bring clean dishes, flatware and other items to serving areas and set tables.
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
• Clear and clean tables, trays and chairs.
• Operate dishwashers to wash dishes, glassware and flatware.
• Package take-out food and portion wraps.
• Prepare, heat and finish simple food items.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Take customers' orders and assist with kitchen tasks.
• Sweep, mop, wash and polish floors; maintain kitchen cleanliness.

Skills

Dishwashing

Food safety

Sanitation

Customer service

Education

No degree, certificate or diploma

Tools

Commercial dishwasher

Job description

Experience

1 to less than 7 months

Education and Experience

• Education: No degree, certificate or diploma
• Experience: 1 to less than 7 months

Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Employment terms options

• Evening
• Flexible hours
• Morning
• Day
• Weekend

Support for youths

• Participates in a government or community program or initiative that supports youth employment
• Offers on-the-job training tailored to youth
• Offers mentorship, coaching and/or networking opportunities for youth
• Provides awareness training to employees to create a welcoming work environment for youth
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week