Food counter attendant

Tobermory; Nampa; On-site; CAD 18,000 - 25,000; Full time

Job summary

Subs All the Way Inc. in Nampa, AB, is hiring a Food counter attendant for permanent, full-time roles. Two positions are available, offering 30 hours per week at $15.50 per hour. Training will be provided and candidates must be fluent in English and have a high school diploma.

Responsibilities include serving at counters, preparing simple items, packaging, and stocking shelves. Start date is as soon as possible.

Qualifications

• Fluent in English.
• Certificate of Secondary (high) school graduation required.
• Training will be provided to the selected candidate.

Responsibilities

• Bring clean dishes and utensils to serving areas and set tables.
• Keep track of food quantities consumed.
• Package take-out food for customers.
• Portion and wrap foods.
• Prepare, heat and finish simple items.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Take customer orders.
• Wash, peel and cut vegetables and fruits.

Skills

English fluency

Education

High School Diploma

Job description

Subs All the Way Inc. is located at Nampa, AB. The company is currently looking for applications for the role of Food counter attendant. We are seeking a self-disciplined individual with exceptional interpersonal skills. The chosen applicant will be required to join and begin their duties as soon as possible. The open positions are for Permanent employment or Full time job.

Employer Name: Subs All the Way Inc.
Position: Food counter attendant
No. of vacancies: 2
Salary: $15.50 hourly / 30 hours per week
Employment type: Permanent employment, Full time
Location: Nampa, AB

• The candidate will be responsible for bringing clean dishes, flatware, and other items to serving areas as well as setting tables.
• The candidate will be responsible for keeping track of the food quantities consumed.
• The candidate will be responsible for packaging take-out food.
• The candidate must portion and wrap foods.
• The candidate must prepare, heat, and finish simple food items.
• The candidate will be responsible for serving customers at counters or buffet tables.
• The candidate will be responsible for stocking refrigerators and salad bars.
• The candidate will be responsible for taking customer orders.
• The candidate will be responsible for washing, peeling and cutting vegetables and fruits.

Job Requirements

• The candidate should be fluent in English language.
• The candidate must have a certificate of Secondary (high) school graduation.
• Training will be provided to the selected candidate.