food counter attendant

Pita Pit; Didsbury; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a vibrant and fast-paced restaurant environment where you will be trained to prepare and serve delicious food. This entry-level position offers an exciting opportunity to work directly with customers, manage food preparation, and maintain a clean and organized workspace. If you thrive in a dynamic setting and enjoy interacting with people, this role is perfect for you. Embrace the chance to grow and develop your skills in the food service industry while being part of a dedicated team committed to delivering great service.

Qualifications

• Entry level position with on-site training provided.
• No formal education required.

Responsibilities

• Keep records of food quantities and package take-out food.
• Serve customers and stock refrigerators.

Education

No degree, certificate or diploma

Job description

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Overview

Languages: English

Education: No degree, certificate or diploma

Experience

Will train. On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Work Conditions and Physical Capabilities

• Fast-paced environment
• Repetitive tasks

Seniority Level

Entry level

Employment Type

Full-time

Job Function

Management and Manufacturing

Industries

Restaurants

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