Calgary
On-site
CAD 30,000 - 50,000
Full time
22 days ago
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Job summary
An established industry player in the food service sector is seeking a dedicated individual to manage operations and ensure high-quality service. The role involves training staff, establishing work schedules, and maintaining food quality standards. This position offers an exciting opportunity to contribute to a dynamic team and enhance customer satisfaction. If you are passionate about the food industry and have a knack for leadership, this role is perfect for you.
Qualifications
- High school graduation certificate is required.
- 1-2 years of experience in a similar role.
Responsibilities
- Establish methods to meet work schedules and train staff.
- Ensure food quality and address customer complaints.
Skills
Client focus
Flexibility
Team player
Education
Secondary (high) school graduation certificate
Qualifications
- Secondary (high) school graduation certificate
Tasks
- Establish methods to meet work schedules
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredients and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Establish work schedules
Personal Suitability
- Client focus
- Flexibility
- Team player
Experience
- 1 year to less than 2 years