food service supervisor

Minimum Requirements

• Education: Other trades certificate or diploma
• Experience: Will train

Work Setting

• Relocation costs not covered by employer
• Willing to relocate
• Commercial
• Institutional
• Mechanical and service company
• Residential

Tasks

• Prepare production and other reports
• Supervise workers and projects
• Recruit and hire workers and carry out related staffing actions
• Train or arrange for training
• Estimate costs and materials
• Co-ordinate and schedule activities
• Ensure health and safety regulations are followed
• Recommend personnel actions
• Establish methods to meet work schedules and co-ordinate work activities with other work units
• Requisition or order materials, equipment, and supplies

Supervision

• 1 to 2 people
• 3-4 people
• 5-10 people
• 11-15 people
• 16-20 people
• More than 20 people

Certificates, Licences, Memberships, and Courses

• Steamfitter and Pipefitter Trade Certification
• Plumber Red Seal Certificate
• Steamfitter and Pipefitter Red Seal Certificate
• First Aid Certificate
• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Construction Safety Training Systems (CSTS) Certificate

Equipment and Machinery Experience

• Hand tools

Security and Safety

• Basic security clearance
• Driving record check (abstract)

Transportation / Travel Information

• Valid driver's licence
• Willing to travel

Work Conditions and Physical Capabilities

• Work under pressure
• Fast-paced environment
• Physically demanding

Own Tools / Equipment

• Steel-toed safety boots

Personal Suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Judgement
• Organized
• Reliability
• Team player