Food & Beverage Supervisor (Evening) I Valhalla Hotel & Conference Centre

Silver Hotel Group; Sault Ste. Marie; On-site; CAD 40,000 - 60,000; Full time

Job summary

A leading hotel group is seeking a Food & Beverage Supervisor for evening shifts at a well-known restaurant. This role focuses on delivering exceptional guest experiences, managing restaurant teams, and ensuring high service standards. Ideal candidates will have post-secondary education in the hospitality field and strong leadership skills.

Benefits

Education Reimbursement for employees and their children

RRSP Matching Program

Annual Wellness Credit

Team Member Referral Program

Leadership Development Opportunities

Team Building Events

Recognition Program

Hotel Stay Discounts

Qualifications

• Experience with menu costing and food & beverage cost controls.
• Proven ability in menu and service design.
• Strong communication and organizational skills, ability to multitask and work under pressure.

Responsibilities

• Provide personalized and exceptional guest service at all times.
• Manage and coordinate the Skal restaurant team members.
• Ensure compliance with hotel policies and standards.

Skills

Communication

Organization

Multitasking

Leadership

Education

Post-secondary education in Food & Beverage, Hospitality, or Culinary fields

Tools

Excel

Word

Outlook

Job description

Food & Beverage Supervisor (Evening)

We are currently hiring for a Food & Beverage Supervisor (Evening) to provide evening supervision at our Skal Restaurant in the Valhalla Hotel & Conference Centre in Thunder Bay, ON. The Food & Beverage Supervisor is a detail-oriented leader focused on creating outstanding guest experiences and delivering exceptional service in our Food & Beverage Outlets and Banquets as needed.

This role involves working closely with the Food & Beverage team to ensure a successful guest experience. The supervisor leads the team in executing service while maintaining high standards of quality and service. We seek an energetic, self-motivated, and detail-oriented leader with a passion for exceeding guest expectations. The supervisor should inspire and lead by example, fostering a motivated and committed team. This position also involves supervising F&B operations, including outlets and banquets.

What We Offer

• Work with passionate team members who keep the environment fun and engaging every day!
• Be part of Silver Hotel Group, a reputable brand committed to a respectful, appreciative, and enjoyable culture.
• Experience a fast-paced industry, meeting people from around the world.
• Education Reimbursement for employees and their children.
• RRSP Matching Program
• Annual Wellness Credit
• Team Member Referral Program
• Leadership Development Opportunities
• Team Building Events
• Recognition Program
• Hotel Stay Discounts

Key Responsibilities

• Provide personalized and exceptional guest service at all times.
• Manage and coordinate the Skal restaurant team members.
• Build relationships with hotel guests, corporate clients, and travelers, and promote hotel outlets.
• Conduct quality control inspections and ensure service standards are met.
• Assist with Banquets as needed.
• Work closely with staff to ensure meeting and event details are executed properly.
• Maintain inventories and ensure par levels are met.
• Ensure team adherence to health and safety policies.
• Facilitate staff meetings and communication.
• Maximize seating occupancy and service quality.
• Coach and motivate team members daily.
• Ensure compliance with hotel policies and standards.
• Perform other duties as assigned.

Qualifications

• Post-secondary education in Food & Beverage, Hospitality, or Culinary fields preferred.
• Experience with menu costing and food & beverage cost controls.
• Established relationships with local suppliers are an asset.
• Experience in a unionized environment is preferred.
• Proven ability in menu and service design.
• Hands-on leadership style focused on training and development.
• Strong communication and organizational skills, ability to multitask and work under pressure.
• Ability to meet deadlines and focus on fiscal results.
• Proficient in Excel, Word, Outlook.
• Ability to work well with all departments.

About Valhalla Hotel & Conference Centre

More information at Valhalla Hotel & Conference Centre. Located near Thunder Bay International Airport, offering 265 rooms and various amenities, it is the largest full-service hotel in Northwestern Ontario.

About Silver Hotel Group

Visit Silver Hotel Group. A family-owned Canadian hotel investment, development, and management company with a diverse portfolio. We value passion, creativity, and fun, and are committed to our core values: Accountability, Teamwork, Leadership, Diversity, Integrity, Giving, Fun, and Recognition. Our mantra “You Matter” emphasizes our commitment to our team members and guests.

We are an equal opportunity employer committed to accessibility and diversity. Accommodations are available upon request. Contact Human Resources at 905-362-9480.