Food & Beverage - Chef de Partie, Back of House, Commissary

Infoempregos; Vancouver; On-site; CAD 35,000 - 55,000; Full time

Job summary

An innovative company is seeking motivated individuals to join their Food & Beverage Department. This role is perfect for those eager to learn and grow, offering opportunities to develop essential skills in a fun and engaging environment. Responsibilities include supporting administrative tasks, managing customer service, and assisting in various projects. With a focus on teamwork and responsibility, this position provides a unique chance to contribute to memorable food and beverage experiences. Join a dynamic team and embark on a rewarding journey in the hospitality industry!

Benefits

Transportation allowance

Meal allowance

Medical assistance

Training and professional development opportunities

Qualifications

• Motivated individuals with a willingness to learn and develop new skills.
• Good communication and organizational skills are essential.

Responsibilities

• Support in administrative and operational tasks.
• Manage customer service and correspondence.
• Assist in projects and various activities.

Skills

Willingness to learn

Good communication skills

Organization skills

Teamwork

Basic computer skills

Job description

Job Description:

The mission of the Food & Beverage Department is to deliver Everyday Luxury through unique, engaging, fun, and shareable food & beverage experiences.

We are offering a position for candidates with no experience, but who are motivated to learn and grow. If you are a proactive person, get in touch!

• Requirements:
  • Willingness to learn and develop new skills.
  • Good communication and organization skills.
  • Teamwork and responsibility.
  • Basic computer skills are desirable.
• Responsibilities:
  • Support in administrative and operational tasks.
  • Customer service and correspondence management.
  • Organization and archiving of documents.
  • Assistance in projects and various activities.
• Benefits:
  • Transportation allowance.
  • Meal allowance.
  • Medical assistance.
  • Training and professional development opportunities.