Food and Beverage Manager

Cherish at Central Park; Langford; On-site; CAD 62,000; Full time

Job summary

An established industry player is seeking a seasoned Head Chef to join their team and create exceptional dining experiences. With a focus on quality and creativity, this role emphasizes teamwork in food production. The ideal candidate will have extensive experience in professional cooking and baking, along with a passion for food and a commitment to nurturing a positive environment. If you are emotionally mature, eager to learn, and ready to contribute to a vibrant team, this opportunity is perfect for you.

Qualifications

• 10+ years of professional cooking and baking experience.
• Food Safe certification required.

Skills

Professional Cooking

Baking

Food Safety

Team Collaboration

Job description

Kitchen Manager - Banquet/Camp Chef - ISLAND RESIDENTS

We are dedicated to creating an environment that nurtures the human spirit, promotes independence, dignity, and quality of life for our Residents and our team. We are looking for a seasoned Head Chef with experience in camp or banquet dining.

"There is no love sincerer than the love of food," a love we share with our Residents at Cherish. Great tasting, quality foods cooked in-house with skill, creativity, and love make Cherish special. Food production is a TEAM activity. We seek an experienced cook who loves food, is gifted in baking, an expert in basic professional cooking skills, emotionally mature, and eager to learn our industry—to become part of the Cherish family.

If you believe you are the right fit for our team of top-notch, mature professionals who enjoy a good laugh, please send us your resume.

Requirements:

• At least 10 years of professional production cooking and baking experience.
• Food Safe certification.

Location: Cherish at Central Park, 917 Avrill Road, Victoria, B.C. V9B 0T2. No phone calls please.

Job Details:

• Type: Full Time - Permanent
• Salary: $61,425.00 per annum
• Language: English fluency, written and oral required
• Schedule: Day shift, 7.5 hours, holidays, weekend availability