fast food restaurant manager

Tim Hortons; Summerside; On-site; CAD 30,000 - 45,000; Full time

Job summary

Un leader dynamique est recherché pour le poste de Manager dans un restaurant rapide Tim Hortons à Summerside. Le candidat idéal apportera une expérience en gestion, supervisera les opérations quotidiennes, et assura un excellent service client dans un environnement rapide. Enseigner, évaluer le personnel et optimiser les budgets sont des aspects cruciaux du poste. Vous travaillerez avec une équipe pour assurer le succès et la conformité aux réglementations sanitaires.

Benefits

Plan d'épargne-retraite (RRSP)

Qualifications

• Expérience de 3 à 5 ans en gestion dans un environnement de restauration.
• Connaissance des processus de restaurant rapide.
• Capacité à travailler sous pression.

Responsibilities

• Analyser le budget pour améliorer la rentabilité du restaurant.
• Former le personnel et évaluer leur performance.
• Planifier et organiser les opérations quotidiennes.

Skills

Client focus

Efficient interpersonal skills

Organized

Team player

Job description

• Analyze budget to boost and maintain the restaurant's profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Leading/instructing individuals
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Supervision

• Staff in various areas of responsibility

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure

Personal suitability

• Client focus
• Efficient interpersonal skills
• Organized
• Team player

Experience

• 3 years to less than 5 years
• Registered Retirement Savings Plan (RRSP)

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