fast food restaurant manager

Dairy Queen; Golden; On-site; CAD 45,000 - 55,000; Full time

Job summary

Dairy Queen is seeking an experienced fast food restaurant manager in Golden, BC. The ideal candidate will have a minimum of 2-3 years of relevant experience and a college diploma. Responsibilities include budgeting, staff management, and ensuring adherence to health regulations. Join a dynamic team and help drive the restaurant's success.

Qualifications

• Minimum 2 years of experience in restaurant management.
• Certificate or diploma in management or related field is required.

Responsibilities

• Develop and monitor budgets for operational costs.
• Oversee the training and performance of restaurant staff.
• Ensure compliance with health and safety regulations.

Skills

Leadership

Budgeting

Staff Training

Performance Monitoring

Education

College or CEGEP certificate

Job description

• Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
• Experience: 2 years to less than 3 years

Tasks

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Leading/instructing individuals
• Address customers' complaints or concerns

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