Farina a Legna is looking for a Restaurant Manager to join the team!

Farina A Legna; North Vancouver, Sandy Lake; On-site; CAD 50,000 - 65,000; Full time

Job summary

Join a vibrant Italian restaurant in North Vancouver as a Restaurant Manager, where you'll lead a dedicated team, enhance guest experiences, and manage operations in a fast-paced environment. Enjoy competitive benefits and growth opportunities within a culture-driven hospitality group.

Benefits

50% off dining at all Kitchen Table restaurants

Extended health benefits

Paid vacation

Growth and advancement potential

Qualifications

• 1+ years of management experience in a high-volume environment.
• Experience with scheduling and controlling costs.

Responsibilities

• Manage restaurant operations and guest experience.
• Control beverage and labour costs.
• Schedule staff and ensure quality service.

Skills

Leadership

Hospitality

Team Player

Education

Serving It Right certification

Job description

Farina a Legna is looking for a Restaurant Manager to join the team!

Farina A Legna, an Italian restaurant located in Lower Lonsdale with a focus on wood-fired pizza and hand-made pasta, is looking for a full-time Restaurant Manager to join the team! If you're all about the guest experience and unreasonable hospitality, we invite you to apply with us.

Who you are:
- A hospitality-driven leader with 1+ years of management experience in a high-volume, fast-paced environment
- Calm, kind, and confident when interacting with guests and staff
- Experience with scheduling and controlling beverage & labour costs
- A team player who thrives in a fun and fast-moving atmosphere
- Available to work evenings and weekends
- Serving It Right certification required (Foodsafe Level 1 is an asset)

What we offer:
- Base salary + gratuities + KT Bonus Program + paid vacation
- 50% off dining at all Kitchen Table restaurants and cafes (for up to four guests!)
- Extended health benefits, including vision and dental
- A supportive, positive work environment
- Growth and advancement potential

Why Join Us?

Kitchen Table Group is the team behind 14 different hospitality concepts including Ask for Luigi, Di Beppe, Pourhouse, Carlino, Giovane Caffe, Bacaro, Carlino, Farina a Legna, Motoretta, and more. We’re more than just restaurants—we’re a culture-driven hospitality group that believes in inspiring connection through meaningful dining experiences. If you’re someone who takes ownership, is growth-driven, humbly confident, and passionate about hospitality, this is your chance to be part of something special.

We can’t wait to meet you—apply now and let’s create something amazing together!

Applicants must be legally able to work in Canada.

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Farina a Legna is a casual, intimate Italian restaurant taking its menu inspiration from the wood oven, which is the heart of our kitchen. The menu is designed to be shared family-style, with a selection of antipasti, pasta, and, of course, pizza. We showcase seasonal ingredients from local farmers and purveyors, as well as specialty items from Italy.

Fun fact: Farina is flour and Legna is wood in Italian.

We are part of Kitchen Table Group, with restaurants including Pourhouse, Ask for Luigi, Di Beppe, Pizzeria Farina, Farina A Legna, Caffe Super Veloce and Giovane Caffe and Bacaro.

This is your chance to join an expanding restaurant group with lots of room for growth, development and advancement. We are a culture-driven organization defined by our core values and our ideal candidates will exemplify these values as a part of our team by displaying passion, focus and humility while being a team player who is happy to bring their unique perspectives and ideas to the table.

Farina a Legna is a casual, intimate Italian restaurant taking its menu inspiration from the wood oven, which is the heart of our kitchen. The menu is designed to be shared family-style, with a selection of antipasti, pasta, and, of course, pizza. We showcase seasonal ingredients from local farmers and purveyors, as well as specialty items from Italy.

Fun fact: Farina is flour and Legna is wood in Italian.

We are part of Kitchen Table Group, with restaurants including Pourhouse, Ask for Luigi, Di Beppe, Pizzeria Farina, Farina A Legna, Caffe Super Veloce and Giovane Caffe and Bacaro.

This is your chance to join an expanding restaurant group with lots of room for growth, development and advancement. We are a culture-driven organization defined by our core values and our ideal candidates will exemplify these values as a part of our team by displaying passion, focus and humility while being a team player who is happy to bring their unique perspectives and ideas to the table.

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