Expo/ Server Assistant

Boulevard Kitchen & Oyster Bar; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

Boulevard Kitchen & Oyster Bar, one of Canada's top restaurants in Vancouver, is seeking a Food Runner / Expeditor. The role requires strong communication and customer service skills, with an emphasis on food delivery and presentation. Full-time employees enjoy benefits including a weekly gratuity program and various discounts. If you're enthusiastic and experienced, we invite you to join our dedicated team in a vibrant culinary environment.

Benefits

Weekly gratuity program

Transit discount program

Uniforms

Discounts at various companies

Qualifications

• Enthusiastic and experienced candidates preferred.
• Excellent work ethic required.
• Ability to excel in food delivery and presentation.

Responsibilities

• Deliver food and ensure presentation meets restaurant standards.
• Maintain strong customer service throughout the dining experience.

Skills

Customer service

Strong communication skills

Job description

Boulevard Kitchen and Oyster Bar is currently seeking enthusiastic, experienced individuals looking to gain experience in one of Canada's top restaurants. Wage is comprised of hourly, and above-industry-standard gratuities. Excellent work ethic and customer service skills are required to excel in this position.

Benefits and Inclusions:
Benefits for full time employees (26+ hours per week)
Inclusion in weekly gratuity program
Transit discount program
Uniforms

Company Affiliate discounts:
Seasons Passes and Lift Tickets at Revelstoke Mountain
Annual discounts at Grouse Mountain
Sutton Place and Sandman Hotels Friends and Family Program
Dell Computer Discounts
Telus phone and data plans
Samsung Electronics
Serta and Sealy Mattress

Strong communication skills are an asset as food delivery and presentation are required for this position.
Applicants who have previous experience are preferred.

Please reply to this posting with your resume attached and indicate your availability.

We thank all applicants for your interest, however only selected candidates will be contacted for an interview.

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Boulevard Kitchen & Oyster Bar is located in the heart of downtown Vancouver featuring an oyster bar, private dining room and an outdoor patio. This restaurant is the new showcase for the legendary and artistic fare of Chef Alex Chen. His inspiration comes from French traditions with a respect for the past while staying both current and modern. Our goal is to deliver an ambiance, service and cuisine that speaks of who we are and where we are located.

Boulevard Kitchen & Oyster Bar is located in the heart of downtown Vancouver featuring an oyster bar, private dining room and an outdoor patio. This restaurant is the new showcase for the legendary and artistic fare of Chef Alex Chen. His inspiration comes from French traditions with a respect for the past while staying both current and modern. Our goal is to deliver an ambiance, service and cuisine that speaks of who we are and where we are located.

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