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A wellness and fitness services company in Chelsea, Quebec, is seeking an Experienced Cook to prepare, cook, and serve food while maintaining cleanliness. The ideal candidate has at least 3 years of experience in a restaurant setting and holds a valid Food Handling Certificate. The position may require evening and weekend work. Comprehensive benefits are provided.
Join to apply for the Experienced Cook role at Groupe Nordik.
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Position: Cook
Reporting to the Executive Sous-Chef, the cook is responsible for preparing, cooking, and serving food, as well as maintaining cleanliness of the premises and equipment, while adhering to established standards. The role requires close collaboration with the service team to deliver excellent service and a memorable customer experience.
Line cooks should have extensive experience in food preparation and cooking, typically at least two to three years in a restaurant setting.
Key Responsibilities:
Candidate Profile:
Salary: According to current salary scale, plus benefits.
Work Schedule: Part-time or full-time, evenings and weekends may be required.
Application Process: Please send your resume and cover letter by clicking on "Apply" below.
About Nordik Spa Village: Nordik Spa Village offers North America's largest selection of wellness experiences, providing a refuge from modern life for relaxation and well-being.
Join Our Team: Working at Nordik Spa Village means becoming part of a welcoming community committed to guest care and employee well-being.
Our Mission: To provide guests with a peaceful retreat to rediscover their well-being, fostering happiness and longevity.
Seniority level: Mid-Senior level
Employment type: Full-time
Job function: Management and Manufacturing
Industry: Wellness and Fitness Services