Events Manager - Banquets

Sandman Hotel Group; Abbotsford; On-site; CAD 45,000 - 75,000; Full time

Job summary

Join a forward-thinking hospitality group as an Events Manager, where your passion for organizing exceptional events will shine. In this dynamic role, you will lead a talented team, drive sales, and ensure memorable experiences for guests. With a focus on personal development and mentorship from senior leaders, you will have the chance to grow your career in a supportive environment. Enjoy a competitive salary, health benefits, and unique perks that enhance your work-life balance. If you're ready to make an impact in the hospitality industry, this opportunity is perfect for you.

Benefits

Competitive health and dental benefits

Complimentary meal when working

Employee discounts at restaurants

Personal development and mentorship

Company issued laptop

Qualifications

• Proven experience in event management and team leadership.
• Strong sales and customer service skills are essential.

Responsibilities

• Direct and control events while maintaining company standards.
• Provide leadership and mentorship for the banquet team.

Skills

Event Management

Sales Development

Leadership

Customer Service

Education

Degree in Hospitality Management

Relevant Certifications

Tools

Banquet Management Software

Microsoft Office Suite

Job description

Abbotsford, BC, Canada

Job Description

Posted Thursday, February 27, 2025 at 8:00 AM

The Sandman Hotel & Suites in Abbotsford, BC is looking for a talented Events Manager to lead our banquet department. If you are interested in organizing events, driving development and increasing sales with one of Canada’s fastest growing hospitality groups – this is the role for you!

As an Events Manager you will have the opportunity to develop and mentor your own team, uphold standards for your department and have a direct impact on the success of the location. You will work directly with talented chefs, the General Manager, Director of Events and restaurant leaders as well as the hotel division.

WHAT'S IN IT FOR YOU:

1. Compensation package of a yearly salary plus sales commission
2. Primarily a Monday through Friday 45-hour work week
3. Competitive, extended health and dental benefits
4. Complimentary meal when working
5. Discount for our restaurants (Moxies, Chop, Denny’s, Shark Club and Rockford)
6. Employee discount and Friends & Family discount for all Northland affiliated brands including Grouse Mountain, Revelstoke Mountain Resort
7. Personal development and mentorship from General Manager & Director level positions
8. Company issued laptop

THE ROLE:

1. To direct and control events in the facility at an excellent level while maintaining and abiding by all standards, policies and/or procedures set forth by our company
2. Providing leadership, training, and mentorship for our banquet team
3. Achieving sales targets
4. Identifying skill and leadership potential in your crew and developing those exceptional individuals into higher roles within our company
5. Banquet event execution and managing quality assurance
6. Managing clients and customer service, including event quotes, and accounts management
7. Banquet Inventory planning and labor control
8. Attending weekly BEO meetings with the Chef to ensure culinary excellence

We believe that by taking care of our team members, we create a positive atmosphere that benefits both our employees and our guests. We support the well-being and growth of team members in all aspects of their life, in and outside of work, which is why we are committed to providing industry-leading benefits and unmatched hospitality and travel perks.

Ready to Apply?

Please submit your resume digitally for consideration. We encourage qualified applicants to apply, provided they meet the minimum requirements of the applicable skills required. We thank all applicants for their interest in career opportunities. If you are a good fit for the position, you will receive a reply to your application.