ethnic food cook

Government of Canada; Regina; On-site; CAD 35,000 - 50,000; Full time

Job summary

A governmental entity in Regina is seeking a Cook to prepare and cook complete meals and individual dishes, particularly focusing on Vietnamese cuisine. Responsibilities include inspecting kitchens, maintaining inventory, and accommodating food allergies. This role requires on-site work only and emphasizes teamwork and cooking skills.

Qualifications

• Experience with food allergies or intolerances.
• Ability to prepare Vietnamese cuisine.
• Must be able to inspect kitchens and maintain inventory.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas.
• Maintain inventory and records of food.

Skills

Cooking skills

Food safety knowledge

Ability to work in a team

Job description

Overview Languages

English

Education

• No degree, certificate or diploma

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment

Experience and specialization Cuisine specialties

• Vietnamese cuisine