El Pocho is looking for part-time servers and bartenders

El Pocho; Toronto; On-site; CAD 30,000 - 60,000; Part time

Job summary

El Pocho, a busy Mexican restaurant in the Annex, is seeking experienced part-time servers and bartenders. The ideal candidates will thrive in a fast-paced environment, deliver exceptional service, and work well within a tight-knit team. Opportunities to grow within the position are encouraged, especially with evening and weekend shifts available.

Qualifications

• Experience as a server or bartender in a busy restaurant.
• Strong communication and interpersonal skills.
• Ability to multitask and pay attention to detail.
• Positive attitude and teamwork skills.

Responsibilities

• Provide excellent service to guests.
• Manage multiple tables and orders efficiently.
• Keep the workspace clean and organized.
• Prepare and serve beverages (bartenders).
• Address customer inquiries and resolve issues quickly.

Skills

Communication

Multitasking

Attention to Detail

Teamwork

Job description

El Pocho is looking for part-time servers and bartenders

Job Title: Servers and Bartenders

Location: El Pocho Restaurant

About Us:
El Pocho is a fast-paced restaurant with a small, dedicated team focused on delivering great service.

Job Description:
We are looking for experienced servers and bartenders who can handle a busy environment and work well with our team.

Responsibilities:

Provide excellent service to guests
Manage multiple tables and orders efficiently
Keep the workspace clean and organized
Prepare and serve beverages (bartenders)
Address customer inquiries and resolve issues quickly
Qualifications:

Experience as a server or bartender in a busy restaurant
Strong communication and interpersonal skills
Ability to multitask and pay attention to detail
Positive attitude and teamwork skills
Availability to work evenings, weekends, and holidays

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We are a busy Mexican restaurant located in the Annex with a tight dedicated crew of service professionals.

We are a busy Mexican restaurant located in the Annex with a tight dedicated crew of service professionals.

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