Sunwapta Falls Rocky Mountain Lodge Jasper AB Breakfast Cook & Deli Prep

The Fairmont Jasper Park Lodge; Municipality of Jasper; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in hospitality is seeking a Breakfast Cook/Deli Prep to join their seasonal team. This exciting role involves early morning shifts, preparing a delightful continental breakfast buffet, and handling deli prep tasks such as making sandwiches and salads. You will work closely with the Chef and Sous Chef, gaining valuable kitchen experience while contributing to unforgettable dining experiences in a stunning natural setting. If you are an early riser with a passion for cooking and teamwork, this opportunity is perfect for you!

Benefits

Staff Accommodation

Completion Bonus

Referral Bonus

Qualifications

• Ability to work independently and efficiently in a fast-paced kitchen environment.
• Strong organizational skills and a positive attitude are essential.

Responsibilities

• Prepare and stock items for the breakfast buffet and deli prep tasks.
• Support the kitchen team with lunch and dinner menu preparation.

Skills

Early Riser

Independence

Efficiency and Organization

Team Player

Eagerness to Learn

Job description

Sunwapta Falls Rocky Mountain Lodge Jasper AB Breakfast Cook & Deli Prep

Sunwapta Falls Rocky Mountain Lodge Jasper, AB
Job details
Pay: $20–$23 an hour
Job type: Full-time
Location: Jasper, AB

We are a seasonal property, offering positions starting May 7, 2025, and running through October 2025. Through learning and growing, we become the hospitality team that delivers the very best place to connect with nature.

Job Brief: The Breakfast Cook/Deli Prep position at Sunwapta reports to the Chef and Restaurant Supervisor. This role begins early in the morning, starting at 6:00 AM, depending on business levels. Responsibilities include preparing and stocking items for the continental breakfast buffet and limited a la carte breakfast offerings, as well as handling all deli prep tasks, including making sandwiches, wraps, salads, and baked goods. This position also supports the kitchen team with group menu preparation for lunch and dinner, in addition to completing daily prep lists provided by the Sous Chef.

Responsibilities and Duties:

1. Arrive promptly at the scheduled start time (6:00 AM).
2. Open the kitchen and prepare for the day's work.
3. Set up, maintain, and replenish the continental breakfast buffet and assist with light a la carte breakfast cooking, as required.
4. Prepare and stock all deli items, including sandwiches, wraps, salads, and baked goods.
5. Ensure the deli section is fully stocked and prepped for the next day.
6. Receive, inspect, and properly store orders (usually twice a week).
7. Maintain and tidy the dry goods storage area.
8. Assist with lunch cook setup and group menu preparation for lunch and dinner.
9. Follow all food safety and sanitation guidelines.
10. Support the Chef and Sous Chef with various kitchen duties as needed.

Qualifications and Skills:

1. Early Riser: This position requires someone who can wake up and be ready to start work early in the morning.
2. Independence: Ability to work efficiently and unsupervised is essential.
3. Opportunity: A great position to gain kitchen experience while working with a supportive team.
4. Efficiency and Organization: Must work quickly and manage time effectively.
5. Team Player: A positive attitude and willingness to assist others in the kitchen are key to success.
6. Eagerness to Learn: A strong interest in developing your skills and learning more about kitchen operations is encouraged.

Compensation:

1. Wage: $20-23 per hour, plus bonuses.
2. Staff Accommodation: Available for employees over the age of 18 at $4.41 per day.
3. Completion Bonus: Receive $1 for every hour worked, plus reimbursement of rent if your contract is completed.
4. Referral Bonus: Earn $500 if both you and your referral complete your contracts.

Join our team and help create unforgettable dining experiences for our guests while enjoying a beautiful seasonal opportunity in the heart of nature.