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An established industry player in casual dining is seeking a passionate Kitchen Manager to lead their kitchen team. This role is pivotal in ensuring that every dish meets the highest standards of quality and safety while fostering a positive and collaborative work environment. The Kitchen Manager will not only manage daily operations but also contribute to the growth and development of team members. With a focus on flexibility, career advancement, and community engagement, this position offers a rewarding opportunity to make a significant impact in a vibrant dining atmosphere. If you thrive in a fast-paced environment and are committed to excellence, this role is perfect for you.
Overview Kitchen Manager (KM)
The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen. This includes managing, scheduling, training, and controlling food/labour costs. The Kitchen Manager leads the team during operations, focusing on serving perfect food every time and working with a sense of purpose and urgency.
Additionally, they oversee the inventory and ordering of food and supplies, receiving and preparing all foodstuffs according to BP policies and practices. The Kitchen Manager is responsible for ensuring that our most important people, our Guests and team members, have an excellent Boston Pizza experience from start to finish. They demonstrate outstanding leadership abilities, believe in championing a fun and safe work environment, and contribute to a thriving workplace culture.
What does a successful Kitchen Manager look like?
Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy, and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!