food counter attendant

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Overview

Languages: English

Education:

• Secondary (high) school graduation certificate

Experience: Will train

On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks:

• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Additional Information

Work conditions and physical capabilities:

• Fast-paced environment
• Handling heavy loads
• Repetitive tasks
• Standing for extended periods

Personal suitability:

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player

Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Food and Beverage Services