East Indian Kitchen Lead — Menu & Meals Expert

Kibbi; Niagara Falls; Sur place; CAD 42 000 - 56 000; Plein temps

Résumé du poste

Kibbi in Niagara Falls, Canada, seeks an experienced kitchen professional to manage and prepare meals in a restaurant setting. The role includes planning menus, portion sizing, requisitioning supplies, and ensuring compliance with dietary restrictions.

Applicants should have at least 5 years of experience and possess specialized environmental skills and knowledge. The position emphasizes maintaining inventory, supervising kitchen operations, and organizing buffets or banquets as needed.

Qualifications

• Education requirement: No degree, certificate or diploma.
• Work setting: Restaurant.
• Experience: 5 years or more.

Responsabilités

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Connaissances

Specialized environmental skills and知

Formation

No degree, certificate or diploma

Description du poste

Kibbi in Niagara Falls, Canada, seeks an experienced kitchen professional to manage and prepare meals in a restaurant setting. The role includes planning menus, portion sizing, requisitioning supplies, and ensuring compliance with dietary restrictions.

Applicants should have at least 5 years of experience and possess specialized environmental skills and knowledge. The position emphasizes maintaining inventory, supervising kitchen operations, and organizing buffets or banquets as needed.