cook

Carlos O'Bryans (Nanaimo); Nanaimo; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading company in Nanaimo is seeking a skilled kitchen professional to prepare meals, supervise staff, and manage kitchen operations. The ideal candidate will have experience in food preparation and a WHMIS certificate, ensuring a safe and efficient kitchen environment.

Qualifications

• 1 to 2 years of experience in a kitchen environment.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and manage kitchen operations.

Education

Workplace Hazardous Materials Information System (WHMIS) Certificate

Job description

• Experience : 1 year to less than 2 years

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Certificates, licences, memberships, and courses

• Workplace Hazardous Materials Information System (WHMIS) Certificate