Refrigerated Warehouse - Food Production Clerk-FT

Requisition ID: 185972

Career Group: Distribution Centre Careers

Job Category: Central Production

Travel Requirements: 0 - 10%

Job Type: Full-Time

Country: Canada (CA)

Province: Alberta

City: Rocky View County

Location: 5284 Alberta Central Kitchen

Postal Code: T4A 3N4

About Sobeys/Alberta Central Kitchens: Sobeys Inc.’s retail food offering serves the needs of Canadians with more than 1,500 stores in over 800 communities from coast-to-coast. Our commitment to delivering top quality products and superior service has earned us a reputation as an employer of choice for those looking for a career in food retail.

Ready to Make an Impact?

A Day in the Life of a Production Line Personnel:

As a production line teammate, you are responsible for assembling various food ingredients in trays, applying labels, and ensuring that all products are processed efficiently. This role requires dexterity and the ability to assemble small items at a fast pace while maintaining accurate ingredient weights.

OR

As a meat plant teammate, you will use knives and equipment to cut and prepare meat to recipe specifications.

OR

As a finishing hot kitchen or protein hot kitchen teammate, you will combine ingredients and cook products to recipe specifications, ensuring consistent quality for our customers.

Successful candidates will need to be comfortable working with others, coordinating with them, and following instructions. This position requires some lifting, and you must be able to lift up to 50 pounds. Accuracy and maintaining a steady pace are integral to this position.

Key Responsibilities:

• Uphold and comply with company procedures, standards, and policies.
• Follow Food Safety best practices to Global Food Safety Initiative (GFSI) standards.
• Handle industrial production equipment safely and efficiently.
• Create products accurately and quickly.
• Work as part of a coordinated team.
• Keep workstations clean and safe.
• Cold food preparation, including meat cutting and specialty trays.
• Hot food preparation including soups, pies, and home meal options.
• Follow recipes and culinary instructions to ensure consistent quality.
• Break down, clean, and sanitize equipment throughout your shift.
• Understand and follow all safety standards including safety training and using personal protective equipment (PPE).

Knowledge, Skills, and Abilities Required:

• Must have previous food experience.
• Ability to handle a cool working environment of 1 to 4 degrees Celsius.
• Ability to work at a consistent pace throughout the day.
• Highly motivated and team-oriented.
• Ability to be cross-trained on various food production processes.
• Attention to detail and consistency in food production.
• Work in a safe and responsible manner.
• Must be available for night shifts and weekends.
• Constant standing and reaching below shoulder level.
• Constant gripping and use of production materials.
• Occasional bending and twisting.

We offer regular pay increases for hourly employees, flexible scheduling, employee discounts, a comprehensive benefit plan including employer-funded prescription drug coverage, vision care, dental coverage, and a pension plan for eligible employees.

If you want the chance to join one of the best retail teams in the industry, enhance your skill set, learn from experts, and advance your career, this is the place to be. We are recognized for our inclusive work environment and as a great place to work.

Accommodation is available upon request for applicants and employees with disabilities.