Jasper AB KUMAMA BISTRO Server Bartender

The Fairmont Jasper Park Lodge; Municipality of Jasper; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking an enthusiastic server/bartender for a seasonal position at a renowned bistro in Jasper National Park. This role is perfect for individuals passionate about food and wine, eager to create memorable dining experiences. Join a dynamic team where exceptional wages and staff accommodations are offered. Enjoy a summer filled with breathtaking views and the vibrant atmosphere of Jasper while honing your skills in a fast-paced environment. If you thrive in hospitality and are ready to make a difference, this opportunity awaits you!

Benefits

Discounted or free food

Flexible schedule

On-site parking

Qualifications

• Experience in fine dining service with strong communication skills.
• Ability to work well under pressure and focus on customer needs.

Responsibilities

• Provide professional and engaging guest service consistently.
• Guide guests through menu items and follow safety policies.

Skills

Fine dining service experience

Communication skills

Organizational skills

Interpersonal skills

Problem-solving abilities

Ability to work under pressure

Teamwork

Customer service focus

Education

Alberta ProServe certification

Job description

KUMAMA BISTRO

2 Cottonwood Creek Rd, Jasper, AB

$18–$21 an hour - Temporary, Seasonal

Job details

Pay: $18–$21 an hour

Job type: Temporary, Seasonal

Shift and schedule: 8 hour shift, Morning shift, Night shift, Evening shift

Location: 2 Cottonwood Creek Rd, Jasper, AB

Benefits

• Discounted or free food
• Flexible schedule
• On-site parking

Full job description

Kumama Bistro is a Chef-driven, ingredient-led experience using influence from our International guest and own travels. The bistro is located at the main building of Pine Bungalows Resort in Jasper National Park. We are currently seeking a server/bartender with upscale casual dining experience to join our amazing team of leading professionals in the hospitality industry. This position is ideal for ambitious individuals with a passion for food, wine, and creating memorable guest experiences.

Kumama offers above exceptional wages to attract the best of the best from the hospitality industry. We offer staff accommodation and have an accommodation allowance for those already living in Jasper. Spend a summer working in Jasper that you will not forget.

Summary of Responsibilities:

• Reports to the Manager/Supervisor, responsibilities and job functions include but are not limited to the following:
• Consistently offer professional engaging guest service
• Excellent knowledge of food, wine, and cocktails
• Guide guests through menu items with informative recommendations
• Follow company policies, procedures, and standards
• Have full knowledge of all menu items and preparation methods
• Follow all safety policies when handling food and beverage
• Solid understanding of craft beer.
• Other assigned duties

Qualifications:

• Experience in fine dining service
• Strong communication and organizational skills
• Strong interpersonal and problem-solving abilities
• Highly responsible & reliable
• Ability to work well under pressure in a fast-paced environment
• Ability to work with fellow colleagues as part of a team
• Ability to focus attention on customer needs, remaining calm and attentive at all times
• Alberta ProServe is required

Expected Start date: mid-April

Job Type: Seasonal

Contract length: 7 months

Pay: $18.00-$21.00 per hour

Additional pay: Tips

Work Location: In person

Expected start date: 2025-04-01