Dishwasher - Part Time (12PM-8:30PM | 30 Hours Biweekly)

Cogir Senior Living; East Gwillimbury; On-site; CAD 22,000 - 31,000; Full time

Job summary

Cogir Senior Living in Ontario, East Gwillimbury, is seeking a Dishwasher to join the kitchen team. The role involves loading, operating and emptying the dishwasher, and keeping all kitchen areas clean and safe for residents.

Reporting to the Culinary Manager, you will ensure proper food handling and maintain equipment cleanliness. This position offers an hourly wage of about CAD 19.18, with opportunities to contribute to a caring, resident‑focused community.

Qualifications

• Empathy for elderly and ability to interact with residents respectfully.
• Ability to understand and follow proper food handling and storage procedures.
• Ability to read and write in English for clear communication.
• Capability to work quickly and accurately in a fast-paced kitchen.

Responsibilities

• Load, operate and empty dishwashers and store dishes.
• Keep the cooking area and equipment clean and organized.
• Damp mop floors and maintain sanitary surfaces.
• Clean other kitchen equipment as needed (blenders, fridges, etc.).
• Attend training and staff meetings as required.
• Support the kitchen team while upholding residents' rights and dignity.

Skills

Empathy for elderly

Food handling procedures

Reading & writing English

Fast and accurate work

Job description

Wage per hour

$19.18

Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care.

For over 25 years, we have dedicated every day to the happiness of retirees.

Human Focus – Creativity - Excellence

We’re seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference. Join our team today!

Reporting to the Culinary Manager, the Dishwasher is responsible for the loading, operating and emptying of the dishwasher, in addition to ensuring all kitchen equipment and surfaces are kept clean and operational.

Key Responsibilities

• To load, operate and empty dishwashers, putting the dishes away;




• To maintain a clean cooking area, including work table surfaces, stoves, ovens, grills, food storage room and exhaust hood, etc.;




• To damp mop floors;




• To clean other kitchen equipment such as blenders, refrigerators, dishwashers, etc.;




• To perform all duties with cleanliness in mind;




• To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;




• To attend in-service training as required in order to better serve the dietary needs of the residents;




• To attend staff meetings as required to be aware of changes in Residence that have taken place;




• To participate in the Quality Improvement Program;




• To work in a position of trust with vulnerable adults (residents);




• To uphold and promote the organization’s values and philosophy relating particularly to ethics, morality, and integrity;




• To complete other duties as assigned.

Qualifications

• Must have an empathy for and ability to get along with the elderly and the handicapped




• Ability to understand and follow the proper food handling and storage procedures




• The ability to understand and follow directions to serve the food correctly and attractively according to specified portion control




• The ability to work accurately and quickly




• Able to read and write English




• Must provide a complete and current (within six months) Vulnerable Sector Check (including a Criminal Background Check) or be willing to obtain one.

Cogir is committed to ensuring that all employment practices are inclusive. As an organization we are committed to providing and arranging accommodation for candidates upon request.__