Dishwasher

BarChef; Toronto; On-site; CAD 30,000 - 40,000; Full time

Job summary

A premier hospitality venue in Toronto is seeking a dedicated Dishwasher. This role ensures the cleanliness and efficiency of kitchen operations while supporting culinary teams. Ideal candidates will possess strong work ethic and attention to detail, with experience in fast-paced environments. Join us for exposure to a world-class culinary atmosphere and opportunities for growth.

Benefits

Opportunities for growth and cross-training

Staff education and access to multisensory dining experiences

Employee discounts on food and beverage

Qualifications

• Previous experience in a fast-paced kitchen or hospitality environment preferred.
• Strong work ethic with attention to detail and cleanliness.
• Team player with a positive attitude and willingness to help wherever needed.
• Punctual, reliable, and able to take direction.

Responsibilities

• Maintain the cleanliness and organization of all kitchenware, tools, and equipment.
• Operate dishwashing machines and perform manual cleaning when necessary.
• Collaborate with culinary and bar teams to ensure smooth service and kitchen operations.
• Assist with basic kitchen prep as required.

Job description

BarChef is internationally recognized for its innovative and experiential approach to cocktails, combining culinary artistry with world-class mixology. Located in the heart of downtown Toronto, we are a destination for sensory-forward drinking and dining, offering curated cocktails, avant-garde tasting menus, and an immersive atmosphere.

We are currently seeking a dedicated and detail-oriented Dishwasher to join our back-of-house team. This role is essential to the flow and function of our kitchen, ensuring cleanliness, efficiency, and support in a creative, high-performance environment.

Responsibilities

• Maintain the cleanliness and organization of all kitchenware, tools, and equipment
• Operate dishwashing machines and perform manual cleaning when necessary
• Support kitchen prep by ensuring timely return of clean plates, utensils, and cookware
• Maintain cleanliness of dish area, floors, garbage stations, and storage zones
• Follow food safety and sanitation standards with diligence
• Assist with basic kitchen prep as required
• Collaborate with culinary and bar teams to ensure smooth service and kitchen operations
• Work efficiently and calmly under pressure during high-volume service
  
  

Qualifications

• Previous experience in a fast-paced kitchen or hospitality environment preferred
• Strong work ethic with attention to detail and cleanliness
• Ability to work evenings, weekends, and holidays
• Team player with a positive attitude and willingness to help wherever needed
• Punctual, reliable, and able to take direction
• Physically capable of lifting, standing, and working on your feet for extended periods
  
  

What We Offer

• A dynamic, supportive, and innovative work environment
• Exposure to a world-class culinary and mixology program
• Opportunities for growth and cross-training within the kitchen team
• Staff education and access to multisensory dining experiences
• Employee discounts on food and beverage
• A chance to be part of one of Toronto’s most iconic and forward-thinking hospitality venues