Dishwasher

Olivers Restaurant; San Juan de Terranova; On-site; CAD 22,000 - 23,000; Part time

Job summary

Olivers Restaurant in St. John’s, NL, is seeking a Dishwasher for seasonal employment or part-time leading to full-time. The role requires a self-disciplined individual with strong interpersonal skills and the ability to join immediately.

Responsibilities include cleaning dishes, loading and sanitizing equipment, and maintaining a clean kitchen. Shift times cover day, evening, night, weekends, and flexible hours.

Qualifications

• Fluent in English.
• No standard education requirements (no degree needed).
• 1-2 years of related experience recommended.
• Able to handle weight up to 23 kg (50 lbs).
• Client focused with good interpersonal skills.
• Reliable and a good team player.

Responsibilities

• Bring clean dishes, flatware, and other items to serving areas and set tables.
• Clean and sanitize items such as dishwasher mats, carts, and waste disposal units.
• Load buspans and trays.
• Use dishwashers to clean dishes, glasses, and flatware.
• Place dishes in the storage area.
• Sanitize and wash dishes and other items by hand.
• Clean pots and pans.
• Clean and sanitize the kitchen and surfaces.
• Handle and store cleaning products.
• Receive, unpack and store supplies in refrigerators, freezers and cupboards.
• Remove kitchen garbage and trash regularly.
• Sweep, mop, wash and polish floors.
• Wash, peel and cut vegetables and fruits.

Skills

Fluent English

Interpersonal skills

Reliable

Team player

Self-disciplined

Job description

Olivers Restaurant is located at St. John’s, NL. The company is currently looking for applications for the role of Dishwasher. We are seeking a self-disciplined individual with exceptional interpersonal skills. The chosen applicant will be required to join and begin their duties as soon as possible. The open positions are for Seasonal employment or Part time leading to full time job. The shift schedule encompasses shift times which include Day, Evening, Night, Weekend, Shift, Flexible Hours and Morning.

Employer Name: Olivers Restaurant
Position: Dishwasher
No. of vacancies: 2
Salary: $16.50 hourly / 12 to 30 hours per week
Employment type: Seasonal employment, Part time leading to full time
Location: St. John’s, NL

• The candidate must bring clean dishes, flatware, and other items to the serving areas and set tables.
• The candidate must clean and sanitize items such as dishwasher mats, carts, and waste disposal units.
• The candidate must load buspans and trays.
• The candidate must be able to use dishwashers to clean dishes, glasses, and flatware.
• The candidate must place dishes in the storage area.
• The candidate must sanitize and wash dishes and other items by hand.
• The candidate must clean pots and pans.
• The candidate must clean and sanitize the kitchen, including work surfaces, cabinets, storage areas, appliances, and equipment.
• The candidate must be capable of handling and storing cleaning products.
• The candidate will be responsible for receiving, unpacking and storing supplies in refrigerators, freezers, cupboards and other storage areas.
• The candidate will be responsible for removing kitchen garbage and trash regularly.
• The candidate will be responsible for sweeping, mopping, washing and polishing floors.
• The candidate will be responsible for washing, peeling and cutting vegetables and fruits.

Job Requirements

• The candidate should be fluent in English language.
• There are no standard education requirements such as a bachelor’s degree, a certificate, or a diploma.
• The ideal candidate will have at least 1 to 2 years of experience in a related industry.
• The candidate must be able to handle weight up to 23 kg (50 lbs).
• The candidate should be client focused.
• The candidate should have effective interpersonal skills.
• The candidate should be reliable.
• The candidate should be a good team player.

Work setting

• The candidate should work in an urban area with a high population density.

Work conditions and physical capabilities

• The candidate should be able to work in fast-paced busy environment.
• The candidate should be required to handle heavy loads as part of routine work.
• The candidate should be prepared to perform physically demanding tasks as part of their daily work.
• The candidate should be required to perform repetitive tasks on frequent basis.
• The candidate must be willing to work in a standing position for extended periods of time.
• The candidate should be willing to work under pressure.