Dishwasher

JobsMedia.io

Rouyn-Noranda

On-site

CAD 28,000 - 36,000

Full time

10 hours ago
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Benefits offered by this job

Other benefits
Work Term: Permanent
Work Language: French
Hours: 40 hours per week

Job summary

JobsMedia.io in Canada is seeking a diligent dishwashing and kitchen assistant to support the dining operations. You will handle washing dishes, cleaning surfaces, stocking supplies, and assisting with basic food prep during shifts.

Experience required is 1 year to less than 2 years; no degree is required. The role is 40 hours per week and involves standing for extended periods, with a focus on reliability and multitasking in a fast-paced environment.

Qualifications

  • Experience: 1 year to less than 2 years
  • Education: No degree, certificate or diploma

Responsibilities

  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Clear and clean tables, trays and chairs
  • Operate dishwashers to wash dishes, glassware and flatware
  • Place dishes in storage area
  • Replenish condiments and other supplies at tables and serving areas
  • Sanitize and wash dishes and other items by hand
  • Keep records of the quantities of food used
  • Package take-out food
  • Prepare, heat and finish simple food items
  • Serve customers at counters or buffet tables
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Handle and store cleaning products
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Repetitive tasks
  • Standing for extended periods
  • Client focus
  • Reliability
  • Ability to multitask

Job description

Experience: 1 year to less than 2 years

Education: No degree, certificate or diploma

Experience: 1 year to less than 2 years

Tasks
  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Clear and clean tables, trays and chairs
  • Operate dishwashers to wash dishes, glassware and flatware
  • Place dishes in storage area
  • Replenish condiments and other supplies at tables and serving areas
  • Sanitize and wash dishes and other items by hand
  • Keep records of the quantities of food used
  • Package take-out food
  • Prepare, heat and finish simple food items
  • Serve customers at counters or buffet tables
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Handle and store cleaning products
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
Work conditions and physical capabilities
  • Repetitive tasks
  • Standing for extended periods
Personal suitability
  • Client focus
  • Reliability
  • Ability to multitask
Screening questions
  • Are you authorized to work in Canada?
Employment terms options
  • Early morning
  • Evening
Employment terms options
  • Flexible hours
  • Morning
  • Day
Other Benefits
  • Other benefits
  • Work Term: Permanent
  • Work Language: French
  • Hours: 40 hours per week
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