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A leading company in the quick service restaurant sector is seeking a Director of Distribution Operations. This role involves overseeing transportation and distribution strategies across Western Canada, ensuring efficiency and service excellence. The ideal candidate will have extensive experience in supply chain management and strong leadership skills, contributing to the company's commitment to operational excellence and customer satisfaction.
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Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 120 countries and territories. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS. These independently operated brands have been serving their respective guests, franchisees and communities for decades. Through its Restaurant Brands for Good framework, RBI is improving sustainable outcomes related to its food, the planet, and people and communities.
RBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Each brand benefits from the global scale and shared best practices that come from ownership by Restaurant Brands International Inc.
Position Overview:
We are seeking a Director Distribution Operations with expertise in transportation and distribution strategy. This role is focused on high-level oversight, guiding the leaders of our distribution centers in Calgary and Langley, a cross-dock in Edmonton, and additional remote yards. This position will drive strategic initiatives in transportation, mentor regional leaders, and ensure that distribution aligns with company goals for efficiency, cost savings, and service excellence.
Key Responsibilities:
Partner with sustainability and safety teams to promote eco-friendly and safe distribution practices throughout Western Canada.
Qualifications:
• Education: Bachelor’s degree in Supply Chain Management, Logistics, Business Administration, or a related field; Master’s degree preferred.
• Experience: 8+ years of supply chain and transportation management experience, with a minimum of 3 years in a senior leadership role overseeing multi-site distribution operations.
• Technical Skills: Proficiency in transportation management systems (TMS), ERP systems, and data analysis tools.
• Leadership Skills: Proven track record in mentoring and developing leaders across multiple locations, with strong team-building skills.
• Analytical & Financial Skills: Expertise in budget management, cost analysis, and data-driven decision-making.
• Communication Skills: Strong ability to influence, collaborate, and communicate across all organizational levels and functions.
• Preferred Experience: Knowledge of lean methodologies, sustainability in logistics, and compliance with safety standards.
Benefits at all of our global offices are focused on physical, mental and financial wellness. We offer unique and progressive benefits, including a comprehensive global paid parental leave program that supports employees as they expand their families, free telemedicine and mental wellness support.
Restaurant Brands International and all of its affiliated companies (collectively, RBI) are equal opportunity and affirmative action employers that do not discriminate on the basis of race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or veteran status, or any other characteristic protected by local, state, provincial or federal laws, rules, or regulations. RBI's policy applies to all terms and conditions of employment. Accommodation is available for applicants with disabilities upon request.