Directeur Maintenance

Leclerc Foods; Brockville; On-site; CAD 80,000 - 100,000; Full time

Job summary

A leading company in the food manufacturing sector is seeking a Maintenance Manager to oversee maintenance operations and ensure equipment reliability. The role involves managing a team, promoting safety, and collaborating with production managers to enhance efficiency. The ideal candidate will have extensive experience in maintenance within a food production environment and strong leadership skills.

Benefits

Comprehensive benefits program

Paid tailored training

Job security and advancement opportunities

Qualifications

• At least 8 years of relevant experience in food manufacturing.
• Strong interpersonal and written communication skills.

Responsibilities

• Manage and supervise maintenance operations.
• Promote a culture of health and safety.
• Coordinate with team leaders and develop maintenance budget.

Skills

Communication

Organizational Skills

Team Management

Education

Diploma in mechanics, automation, electrical engineering

Tools

SAP

Microsoft Office

Job description

Leclerc is a family business with 120 years of experience, tradition, and know-how passed down from dedicated people. With 1,900 employees across nine plants in Canada and the United States, we are constantly innovating to meet the expectations of both small and large appetites.

Working at Leclerc means...

• Working in a family-oriented business
• Growing in a clean, temperate environment equipped with the latest technology
• Starting a new job with paid, tailored training
• Benefiting from a comprehensive benefits program (including drug and dental insurance, one week of sick leave [conditions apply], telemedicine, group RRSP with employer contributions, and more)
• Saving on our delicious products and discovering exclusive novelties
• Enjoying job security and opportunities for advancement within the company
• Participating in a rich company culture (Christmas, birthday, and maternity gifts, use of the Poka platform, and more)

Summary of the role

Reporting directly to the plant manager, the Maintenance Manager is responsible for managing and supervising maintenance operations. The primary role is to ensure the availability, reliability, and efficiency of equipment and facilities, while ensuring compliance with safety standards and regulations. Additionally, the manager provides leadership to the maintenance team, fostering engagement and continuous learning.

Responsibilities

• Promote a culture of health and safety at work by training and supporting maintenance personnel
• Supervise, support, and evaluate the maintenance team to meet annual goals and daily tasks
• Coordinate with team leaders, the maintenance planner, and the warehouse manager to prioritize tasks and improve intervention times
• Communicate performance issues systematically to supervisors, team members, and management
• Participate in developing the maintenance budget and ensure efficient use of financial resources to meet objectives
• Identify and prioritize major maintenance issues with production, and develop action plans in collaboration with line production managers
• Work closely with the technical improvement coordinator and engineering to implement projects within set timelines
• Ensure adherence to good manufacturing practices, chemical management (food vs. non-food), and risk maintenance procedures
• Foster a positive work environment through communication and teamwork, promoting inclusion and collaboration

Required skills and qualifications

• Diploma in mechanics, automation, electrical engineering, or related fields (DEP, DEC, or BAC)
• At least 8 years of relevant experience combining technical expertise and team management, preferably in a food manufacturing environment
• Strong interpersonal and written communication skills
• Excellent organizational and priority-setting skills
• Exceptional personnel management skills, high ethical standards, and results-oriented
• Good command of the English language
• Computer skills: SAP (an asset) and Microsoft Office

Biscuits Leclerc is committed to recruiting and hiring the best candidates and values diversity and inclusion. We provide accommodations during the recruitment process for candidates with accessibility needs, in accordance with the Accessibility for Ontarians with Disabilities Act (AODA). If you require an accommodation, please contact our HR department at 613-933-1710 ext: 3600.