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A leading catering company in Metro Vancouver is seeking a full-time Dinner Cook to prepare diverse buffet-style dinners for a student residence. The ideal candidate will have over 3 years of culinary experience and a FoodSafe certification. Responsibilities include working independently, developing varied menus with the chef, and serving approximately 100 residents. This role offers a competitive pay and benefits package in a flexible work environment.
This role is a full-time position that requires experienced and reliable culinary skills. You will be responsible for preparing daily dinner services for a diverse ethnic student group living on campus.
Responsibilities include cooking buffet-style dinners, desserts, afternoon and evening snacks for approximately 100 residents and staff. The Dinner Cook must be able to work independently, make decisions, troubleshoot issues, and collaborate with the chef to develop varied and culturally diverse menus.
Qualifications :
Additional Information :
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Employment Type : Full-time
Key Skills: Culinary Experience, Food Handling, Restaurant Experience, Food Preparation, Kitchen Skills, Hotel Experience, Taleo, Cake Decorating, Cooking, Baking, Sanitation, Knife Skills
Experience : 3+ years
Vacancy : 1