Dining Room Host -Summer 2025 -Cathedral Mountain Lodge

Capilano Group -Lodges; Banff; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join the team at a premier mountain lodge as a Host in fine dining. You'll provide exceptional guest service in a stunning natural setting while managing reservations and assisting in a lively dining environment. Ideal candidates are guest-focused, enthusiastic about outdoor activities, and bring at least one year of relevant experience. Limited staff accommodations are available to enhance your summer experience.

Benefits

Staff Accommodation Onsite

Includes All Meals and Laundry Facilities

End of Contract Bonus

Qualifications

• Minimum 1 year of previous host or serving experience.
• Bartending experience preferred.
• Must be 100% guest service oriented and have a positive personality.

Responsibilities

• Responsible for guest service within the dining room, library, and patio.
• Handle dining reservations and assist servers as needed.
• Create and serve drinks and coordinate with kitchen and front desk.

Skills

Guest Service Orientation

People Skills

Knowledge of Wines

Ability to Lift Heavy Objects

Education

ProServe Certificate or Equivalent

Job description

Overview:
Imagine a summer living beneath towering mountain peaks, venturing along world-class hiking trails, paddling iridescent turquoise waters, forming friendships that will last a lifetime, and providing extraordinary guest service at a mountain lodge like no other. Find all of this (and more!) as part of our team this summer at Cathedral Mountain Lodge.

Our Mission:
By always doing our best we dedicate ourselves to creating experiences that people are amazed by.

Details:

• Fulltime, working up to 40 hrs. a week,
• Hourly wage with an end of contract bonus,
• Staff accommodation onsite, $10.00/day, includes all meals and laundry.
• June2025– October 2, 2025,
• Must be legally entitled to work in Canada prior to offer of employment.

Responsibilities:
The Host (Fine Dining) in the Riverside Dining Room is responsible for guest service within the dining room, library and patio. This position requires strong multi-tasking skills and its main responsibilities include but are not limited to; dining reservations as well as maintaining reservation books, greeting and seating guests, setting up floor plans and server sections, creating and serving drinks from the bar, assisting servers when necessary, and acting as a liaison with the kitchen and front desk.

Qualifications:

• Min. 1 yr. of previous host or serving experience,
• Knowledge of wines; bartending experience,
• ProServe certificate or equivalent,
• Previous hotel experience, an asset,
• Must be 100% guest service oriented, have excellent people skills with a positive and upbeat personality,
• Outdoor enthusiast, a passion for hiking and exploring the Rocky Mountains,
• Second language, an asset
• Ability to lift heavy objects (up to 50 lbs.)