Dietary Aide - Westport

RhynoCare Staffing Solutions; Westport; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading healthcare staffing agency in Ontario seeks a Dietary Aide for various healthcare facilities. The role involves serving food, maintaining safety standards, and assisting in food preparation. Candidates must have relevant certifications and be available to work flexible hours, including weekends and holidays.

Benefits

Competitive pay

Flexible schedules

Ongoing support

Qualifications

• Completion of a Food Service Worker Program compliant with the Ontario Long-Term Care Homes Act.
• Current Food Handlers Certification approved by Public Health Department.
• Experience in a kitchen or food service setting.

Responsibilities

• Serve food according to residents' diets and preferences.
• Maintain cleanliness and sanitation of equipment and work areas.
• Assist cooks with food preparation and cleaning tasks.

Skills

Food Safety

Portion Control

Cleanliness

Education

Food Service Worker Program

Food Handlers Certification

Job description

Join to apply for the Dietary Aide - Westport role at RhynoCare Staffing Solutions

RhynoCare Staffing offers a wide range of healthcare job opportunities, including both regulated and unregulated staff. Our clients include hospitals, nursing homes, assisted living facilities, and private practices, providing diverse work settings to match your preferences.

We pride ourselves on competitive pay, flexible schedules, and ongoing support to help you succeed. We value our healthcare partners and promote a positive, respectful work environment.

Responsibilities

• Serve food to residents according to their diets and preferences.
• Manage portion control and ensure safety precautions are followed in the assigned area.
• Report unsafe incidents or equipment issues to management.
• Operate equipment safely, document temperatures of appliances, and follow proper procedures.
• Deliver catering throughout the hospital and handle dishware and food prep as instructed.
• Assist cooks with food preparation and cleaning tasks.
• Participate in food storage, labeling, and temperature checks following HACCP guidelines.
• Maintain cleanliness and sanitation of equipment and work areas.
• Set up for catering events, including linens, utensils, and special requests.
• Adhere to safety, quality assurance, and infection control policies.
• Participate in meetings and training programs as required.
• Perform other duties as assigned by supervisor.

Requirements

• Completion or enrollment in a Food Service Worker Program compliant with Ontario Long-Term Care Homes Act.
• Food Handlers Certification approved by Public Health Department.
• Availability to work days, evenings, weekends, and holidays.
• Ability to lift moderate to heavy loads and stand for long periods.
• Current Vulnerable Position / Sector Screening (within 6 months).
• Experience in a kitchen or food service setting.