Dietary Aide (SEIU 15.25) (PPT) (up to 3)

Norfolk County; Central Ontario; On-site; CAD 30,000 - 60,000; Part time

Job summary

Norfolk County is seeking a part-time Dietary Aide to join the Nutritional Services team at Norview Lodge. The role involves providing dietary services, maintaining kitchen and dining areas, and complying with health standards. Candidates must hold a high school diploma and relevant food handling certifications. This is a permanent role with a focus on resident-centered service and teamwork.

Qualifications

• Grade 12 graduation or equivalent required.
• Current Safe Food Handler Certificate necessary.
• Certification in Food Service Worker needed within 3 years.

Responsibilities

• To provide dietary services to meet Residents’ nutritional needs.
• Prepare and maintain kitchen and dining areas.
• Participate in training and orientation of new staff.

Skills

Resident and customer service focus

Good communication skills

Ability to work independently

Creativity in meal presentation

Education

Grade 12 graduation or equivalent

Current Safe Food Handler Certificate

Certified Food Service Worker Certificate

Job description

Scope of Position:

Under the supervision of the Nutritional Services Supervisor and as a member of the multidisciplinary care team, to provide dietary services to respond to the Residents’ nutritional care needs and to provide safe, personally acceptable nutritious food to Residents.

Position Description:

• Undertake all duties and responsibilities in compliance with Health and Safety standards, guidelines and legislation, including compliance with Public Health standards and Ministry of Health and Long-Term Care regulations
• To follow point of service notes, relating to portion and various diets, foods and nutritional snacks to Residents in a safe and appetizing manner.
• To prepare and set up steam table counter and serving area
• To prepare dining room settings
• To clean and maintain kitchen and dining areas including floors, counters, cabinets, tables, furnishings, equipment and supplies (e.g. dishes)
• To dispose of recyclables and garbage
• To participate as a team member in providing Resident centered care and service
• Orientate new staff and student placements as required
• Participate in in-service educational opportunities
• Maintain awareness (at all times) of emergency procedures; participate in drills and associated educational opportunities.
• To be aware of and comply with all Corporate and facility policies and procedures
• Confidentiality is of extreme importance and must always be maintained
• Adhere to infection control policies, procedures, protocols, routine and additional practices as required
• Occasionally required to assist co-workers in tasks not directly related to this job

Knowledge and Experience:

• Grade 12 graduation or equivalent
• Current Safe Food Handler Certificate
• Certified Food Service Worker Certificate (completed or enrolled in program prior to date of hire and must be completed within 3 years from date of hire)
• Previous experience in long term care dietary services an asset

Skills and Abilities:

• Resident and customer service focus
• Good communication skills (both oral and written)
• The ability to work independently as well as part of a team
• Familiarity with operation of telephone system and institutional kitchen equipment
• Must be committed to a common purpose, performance goals and approach
• Creativity in the plating and preparation/ presentation of attractive and appetizing meals
• Computer expertise in corporate standard software (Microsoft Office) and department specific software to data search and entry and to create and modify word processed documents
• Must be aware of safe work practices as they relate to job responsibilities and work environment, and have the basic understanding of the Occupational Health and Safety Act.

Posting #: SEIU 15.25

Position: Dietary Aide (up to 3)

Status: Permanent Part Time

Employee Group: SEIU Local 1. Canada

Salary: $26.077 - $26.873 per hour (2024 rate) ($1 less per hour for probationary period)

Division: Emergency and Social Services

Department: Norview Lodge

Reports To: Supervisor, Nutritional Services

Location: Norview Lodge, Simcoe, ON

Posting Period: June 12, 2025 - June 26, 2025

How to Apply:

Follow the Workable application process and be advised Workable no longer supports Internet Explorer, you will require Google Chrome or Microsoft Edge:

• Ensure the file extension for your resume document is .doc, .docx or .pdf
• If you are electing to include a cover letter, the cover letter and resume must be uploaded as 1 file.

Find out more information about Norfolk County here: Employment at Norfolk County - NorfolkCounty.ca

The Corporation of Norfolk County is an equal opportunity employer. Accessibility accommodations are available for all parts of the recruitment process. Applicants need to make their needs known in advance.

Successful applicants are required to provide the Employer with a current Criminal Record Check, including a Vulnerable Sector where required and verification of education.

Thank you for your interest in this position. Only those to be interviewed will be contacted.