Dietary Aide - Essex

RhynoCare Staffing Solutions; Southwestern Ontario; On-site; CAD 35,000 - 45,000; Full time

Job summary

An established industry player in healthcare is seeking a dedicated Dietary Aide to join their team. This entry-level role offers a unique opportunity to work in various settings, including hospitals and nursing homes, where you will serve food, manage portion control, and assist with food preparation. With a commitment to flexible scheduling and ongoing support, you'll thrive in a respectful work environment that values your contributions. If you're passionate about providing quality care and support to residents, this position is perfect for you.

Benefits

Flexible Scheduling

Ongoing Support

Competitive Compensation

Qualifications

• Completion or enrollment in a Food Service Worker Program.
• Food Handlers Certification approved by Public Health.

Responsibilities

• Serve food to residents according to individual diets and preferences.
• Manage portion control of food items and ensure safety precautions.

Skills

Food Service Management

Food Safety

Customer Service

Education

Food Service Worker Program

Food Handlers Certification

Job description

Join to apply for the Dietary Aide - Essex role at RhynoCare Staffing Solutions

RhynoCare Staffing offers a wide range of job opportunities for healthcare providers, including both regulated and unregulated staff. Our clients include hospitals, nursing homes, assisted living facilities, and private practices, providing a variety of work settings to suit your preferences. We pride ourselves on offering competitive compensation, flexible scheduling, and ongoing support to ensure your success. We value our healthcare partners and foster a positive, respectful work environment. If you're a healthcare provider seeking your next opportunity, join our team today.

Responsibilities

• Serve food to residents according to individual diets and preferences.
• Manage portion control of food items.
• Follow safety precautions, report unsafe incidents, and ensure safe operation of equipment.
• Document temperatures of equipment and food, and take corrective actions as needed.
• Deliver catering to various hospital locations and handle dishware.
• Assist cooks with food preparation and cleaning tasks.
• Participate in proper storage, labeling, and documentation of food and supplies.
• Set up for catering events and fulfill special requests.
• Adhere to policies regarding safety, infection control, and quality assurance.
• Participate in meetings and training sessions as required.

Requirements

• Completion or enrollment in a Food Service Worker Program complying with Ontario Long-Term Care Homes Act.
• Food Handlers Certification approved by Public Health.
• Availability to work days, evenings, weekends, and holidays.
• Ability to lift moderate to heavy loads and stand for long periods.
• Current Vulnerable Sector Screening (within 6 months).
• Experience in kitchen or food service setting preferred.

Additional Details

• Seniority level: Entry level
• Employment type: Other
• Job function: Healthcare Provider
• Industries: Hospitals and Healthcare