Dietary Aide

Crown Park Rehab

Sherbrooke

On-site

CAD 19,000 - 25,000

Full time

7 days ago
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Benefits offered by this job

Competitive compensation
Comprehensive benefits: PTO, health, 视
Professional growth & stability
Innovative training programs
Supportive work environment

Job summary

Crown Park Rehabilitation and Nursing Center is seeking a motivated Dietary Aide to join our team. You will help operate the food service department, prepare and serve meals, and maintain a clean, safe environment for residents.

The role offers mornings, days, and evening shifts with full-time and part-time options. We provide competitive compensation and comprehensive benefits within a growing healthcare organization.

Qualifications

  • Physical capability to lift and stand for extended periods.
  • Experience in food service is a plus.
  • Teamwork and collaboration with others are essential.
  • Dependable transportation is required.

Responsibilities

  • Dish room operations: operate the dish machine and clean the dish room.
  • Food preparation and tray setup: prepare sandwiches and set up trays with condiments.
  • Meal delivery: deliver food carts to units and organize resident tickets.
  • Beverage and soup service: pour coffee and soups and maintain the coffee pot.
  • Maintain cleanliness: sweep, mop, and keep dining areas and storerooms clean.
  • Restocking and waste management: restock supplies and manage leftovers.
  • Assist with other duties as assigned by management.

Skills

Physical ability
Teamwork
Reliability
Experience in food service

Job description

Dietary Aide - Join Our Team at Crown Park Rehabilitation and Nursing Center!
Pay Range $16/HR
Mornings, days and evening shifts
Full-time and Part-time
Job Summary:

We are seeking a motivated and detail-oriented Dietary Aide to join our team! As a Dietary Aide, you will play a crucial role in ensuring the smooth operation of our food service department, preparing and serving meals, and maintaining a clean and safe environment for our residents.

Key Responsibilities:
  • Dish room Operations: Operate the dish machine, clean the dish room, and wash pots, pans, and sort silverware.
  • Food Preparation & Tray Setup: Prepare sandwiches and set up the tray line with condiments.
  • Meal Delivery: Deliver food carts to units and organize resident tickets.
  • Beverage & Soup Service: Pour coffee, soups, and clean the coffee pot.
  • Maintain Cleanliness: Sweep, mop, and ensure cleanliness in dining areas, storerooms, and other kitchen areas.
  • Restocking & Waste Management: Restock supplies, manage leftovers, and dispose of trash.
  • Additional Duties: Assist with other tasks as assigned by management.
Requirements:
  • Physical Capability: Ability to perform physical tasks, including lifting and standing for extended periods.
  • Experience: Experience in food service is a plus.
  • Teamwork: Positive attitude and strong ability to collaborate with others.
  • Reliability: Dependable transportation is required.
What We Offer:
  • Competitive Compensation
  • Comprehensive Benefits: Paid Time Off (PTO); Health, Vision, and Dental Insurance; 401(k)
  • Professional Growth & Stability: Opportunities for career advancement within a growing healthcare organization.
  • Innovative Training Programs: Access to training programs to further develop your skills and knowledge.
  • Supportive Work Environment: Work with a team of professionals dedicated to providing exceptional care and service.

We are an Equal Opportunity Employer – M/F/D/V.

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