Demi Chef de Partie - Evening

Banff Caribou Properties Ltd.; Banff; On-site; CAD 42,000 - 62,000; Full time

Benefits offered by this job

Employee housing

Annual anniversary bonus

Food & beverage discounts

Health & wellbeing programs (yoga, ski

Discounts on spa services

Complimentary hotel stays (15 hotels)

Employee events

Employee Share Ownership Program

Job summary

Banff Caribou Properties Ltd. is seeking a Demi-Chef de Partie to support the kitchen team by preparing and presenting high-quality dishes in the assigned section.

You will work beside the Chef De Partie to ensure smooth operation, uphold food safety standards, and contribute to creating an exceptional dining experience for guests. We offer a friendly workplace in Banff with housing options and perks designed to enhance your life in this outdoor-focused destination.

Qualifications

• Minimum 2 years’ experience on hot side; fast-paced A la Carte environment.
• Ability to work under pressure in a high-volume environment.
• Ability to lift, push and pull up to 50 pounds.
• Strong teamwork and willingness to learn.

Responsibilities

• Set up station according to restaurant guidelines.
• Prepare all food items in a sanitary and timely manner.
• Follow recipes to maintain uniform dishes.
• Restock items as needed during shift.
• Prepare dishes for customers with allergies or intolerances.
• Serve food at proper portions and temperatures.
• Assist with kitchen cleanliness and safety procedures.

Skills

High-volume service

English comprehension

Team player

Learning willingness

Food safety awareness

Ability to follow instructions

Education

Kitchen experience (2+ yrs)

Job description

Good Folk, #1000 - 600 Banff Avenue, Banff, Alberta, Canada

Job Description

Posted Thursday, August 6, 2026 at 8:00 a.m.

BCP offers a friendly place to work in the heart of Banff. We have jobs for people who love nature and adventure. You will be part of a team that cares about good service and teamwork.

Why Work With Us?
Employee Housing:We offerhousing to help you settle in.
Career Growth:Learn newskills and move up in your job.
Great Team:Work withpeople from all over the world.
Many Perks:Discounts,events, benefits to make your life outside of work better.
Fun and Adventure:Live andwork in a beautiful place with many outdoor activities.
Diverse and Inclusive Team:Join aglobal team that values diversity and inclusion.

As our Demi-Chef de Partie you will play a key role in supporting the kitchen team by preparing and presenting high-quality dishes in your assigned section. Working beside the Chef De Partie, you’ll ensure the smooth operation of the kitchen, uphold food safety standards, and contribute to creating an exceptional dining experience for our guests.

Duties and Responsibilities:

• Set up station according to restaurant guidelines.
• Prepare all food items as directed in a sanitary and timely manner.
• Follow recipes, to a high standard, creating uniformed dishes each time.
• portion controls, and presentation specifications as set by the restaurant.
• Maintain efficient production of food items in accordance with standard cooking times, as outlined in training manuals.
• Restock all items as needed throughout shift.
• Prepare dishes for customers with food allergies or intolerances.
• Serve food in the proper portion size and at the proper temperature.
• Assist with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
• Work safely. Obey all health and safety policies and procedures and report injuries and hazards immediately.
• Additional duties may be assigned to help meet guest and business needs.

Skills and Experience:

• Minimum 2 years’ experience on hot side an asset.
• Ability to work under pressure in a high-volume environment.
• Able to work in a fast-paced A la Carte service environment.
• Ability to work a flexible schedule including weekends and holidays.
• Able to understand both oral and written instructions in English.
• Ability to lift, push and pull up to 50 pounds .
• A positive team player attitude with the ability to work independently and a strong willingness to learn.

We provide the best perks in town that are designed to enhance your life in Banff. A full list of benefits is here , here are a few highlights that our employees love:

• Affordable and clean employee housing.
• Annual anniversary bonus of up to $1000
• Food and beverage discounts at all of our restaurants and cafes
• Health and wellbeing programs, including free yoga, free canoe passes, discounted ski pass, golf membership and fitness club memberships.
• Discounts on spa services, movie passes, and rental/retail goods.
• Complimentary hotel stays at any of our 15 hotels!
• Fun employee events and opportunities to meet people.
• Opportunity to invest in our Employee Share Ownership Program.

BCP is dedicated to fostering a workplace where everyone can thrive. We are part of the Bow Valley Workplace Inclusion Charter . This means we want a team that is fair and welcoming for everyone. We work to remove barriers for people from equity-seeking groups. If you need help applying or need any accommodation, contact us at [e-mail] or 403-760-8521.

Please note: Only candidates selected for further consideration will be contacted.

Good Folk, #1000 - 600 Banff Avenue, Banff, Alberta, Canada