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Cutter Meat-Reg. PT

Jace Holdings Ltd.

Hagersville

On-site

CAD 30,000 - 40,000

Part time

18 days ago

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Job summary

Join a forward-thinking company known for its commitment to excellence and community impact. As a Cutter Meat, you'll provide exceptional customer service while preparing meat products and ensuring compliance with food safety standards. This part-time role allows you to work independently in a fast-paced environment, contributing to a team that values engagement and quality. If you have a passion for service and a strong understanding of department operations, this is the perfect opportunity for you to thrive in a rewarding career.

Qualifications

  • Full knowledge of department operations and skills.
  • Minimum 12 months of experience in a related field.

Responsibilities

  • Provide customer service to meet customer needs.
  • Merchandise meat area and meet company standards.
  • Assist Meat Manager and provide training to new staff.

Skills

Customer Service
Independent Work
Department Operations Knowledge

Education

High School Diploma

Job description

Job Title: Cutter Meat-Reg. PT
Requisition ID: 189006
Career Group: Store Careers
Job Category: Retail - Meat
Travel Requirements: 0 - 10%
Job Type: Part-Time

Country: Canada (CA)
Province: Ontario
City: Hagersville
Location: 3273 Hagersville Foodland
Postal Code: N0A 1H0

Embark on a rewarding career with Sobeys Inc., celebrated among Canada’s top 100 employers, where your talents contribute to our commitment to excellence and community impact.

Provide customers with friendly and professional service while preparing meat products for customer purchase and meat displays. Actively contribute to an environment of employee and customer engagement.

Here’s where you’ll be focusing:
  1. Provide customer service to meet customer needs
  2. Merchandise meat area if applicable
  3. Meet company meat standards and Canadian Food Inspection Agency regulations (CFIA)
  4. Adhere and implement all applicable company standards
  5. Provide technical training to new staff and clerks
  6. Assist Meat Manager/Clerk Department Second Meat if applicable
What you have to offer:
  1. Full knowledge of department operations and skills
  2. Ability to work independently in a fast-paced environment
  3. High School Diploma
  4. Minimum 12 months of experience

We are committed to accommodating applicants with disabilities throughout the hiring process and will work with applicants requesting accommodation at any stage of this process.

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