Curator & Event Host - Dining Experiences

Finesse Contracts; Montreal; On-site; CAD 30,000 - 60,000; Part time

Job summary

A unique dining experience startup in Montreal seeks a passionate individual to curate exceptional dining events. The ideal candidate will host experiences at top local restaurants, ensuring guests enjoy high-quality meals and a seamless atmosphere. Strong interpersonal and organizational skills are essential, alongside a love for food and hospitality. Join a small, creative team focused on thoughtful guest experiences.

Qualifications

• Must be based in Montreal and familiar with the local restaurant scene.
• Strong interpersonal skills—comfortable building relationships.
• Exceptionally organized and reliable.

Responsibilities

• Curate Restaurants & Menus.
• Serve as the point of contact for each venue.
• Welcome guests and ensure an elevated experience.

Skills

Interpersonal skills

Organizational skills

Passion for food

Polished hosting skills

Job description

Asher's Table is a dining experience startup redefining how people connect over food. We curate one-of-a-kind weekly meals at top local restaurants, designed for people who want to enjoy exceptional dining without the hassle of planning. Each event features a unique prix fixe menu, great ambiance, and a curated guest list—all you have to do is show up and enjoy.

We're looking for a passionate, food-savvy individual based in Montreal to join our team and help bring these experiences to life.

Our Culture

We're a small, creative, and collaborative team passionate about great food and thoughtful hospitality. We believe in doing things with intention and delighting our guests with every detail. If you're someone who loves dining, connecting people, and being part of something fresh and personal, this is the place for you.

Requirements

This is a multi-faceted role combining elements of curation, coordination, and hosting:

• Curate Restaurants & Menus
• Research and select standout restaurants in Montreal
• Collaborate with restaurants to select custom prix fixe menus
• Ensure each experience reflects our high standards and unique vibe
• Partner with Restaurants
• Reach out to restaurants and build strong working relationships
• Negotiate terms and coordinate schedules and logistics
• Serve as the point of contact for each venue
• Host Dining Experiences
• Be the on-site presence during events (once a week, evenings)
• Welcome guests, guide the flow, and ensure an elevated experience
• Troubleshoot issues and ensure smooth operations throughout the night
  
  

What We're Looking For

• Based in Montreal and familiar with the local restaurant scene
• Strong interpersonal skills—you're comfortable reaching out and building relationships
• Exceptionally organized and reliable
• Confident, personable, and polished in hosting or guest-facing roles
• Passion for food, hospitality, and creating memorable experiences