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Cuisinier/ère à temps partiel

Restaurants McDonald’s des Hautes Laurentides

Dollard-des-Ormeaux

On-site

CAD 60,000 - 80,000

Part time

2 days ago
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Job summary

Les Restaurants McDonald’s des Hautes Laurentides sont à la recherche d'un(e) cuisinier(ère) à temps partiel à Dollard-des-Ormeaux. Le rôle implique de travailler dans un environnement dynamique, de préparer et servir des repas tout en offrant un excellent service à la clientèle. En plus d'un salaire compétitif, vous bénéficierez de programmes de formation, d'une ambiance propice à l'apprentissage et de possibilités d'avancement.

Benefits

Réductions sur la nourriture
Uniforme gratuit
Formation rémunérée
Possibilité d'avancement
Équilibre travail-vie personnelle

Qualifications

  • Expérience souhaitée dans un environnement de restauration.
  • Capacité à travailler sous pression.
  • Fiabilité et esprit d'équipe.

Responsibilities

  • Accueillir les clients, prendre leurs commandes et traiter les paiements.
  • Préparer des aliments et des boissons.
  • Gérer les livraisons et les commandes en ligne.
  • Assurer la propreté et l'hygiène des lieux.

Skills

Travail en équipe
Service à la clientèle

Job description

1 month ago Be among the first 25 applicants

Starting salary $15.75 per hour

We are looking for dynamic people who enjoy teamwork and customer service. We have several advantages to offer you:

  • Competitive starting salary with annual increase
  • Discounts on food
  • Free Uniform
  • Paid training
  • Possibility of advancement
  • Work-life balance encouraged.

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Description de l'emploi

Part time Kitchen

Starting salary $15.75 per hour

We are looking for dynamic people who enjoy teamwork and customer service. We have several advantages to offer you:

  • Competitive starting salary with annual increase
  • Flexible hours·
  • Discounts on food
  • Free Uniform
  • Scholarship program
  • Paid training
  • Possibility of advancement
  • Work-life balance encouraged.

The post

You Probably Have An Idea Of What It's Like To Work With Us, But Just In Case, Here Are Some Key Tasks That Could Be Part Of Your Job

  • Greet customers, take their orders and process payments.
  • Prepare food and drink
  • Manage deliveries and online orders
  • consolidate orders and pack take-out and deliveries
  • Keep all areas clean and sanitary to ensure your safety, that of our customers and your colleagues.
  • Whether you work in the kitchen, at the drive-thru or at the counter, you are part of a dynamic team that works together to deliver an exceptional customer experience.

What We Are Looking For

The most important thing is who you are, however, experience working in a restaurant or retail environment as a

barista, server, sales associate, cashier, team member or sales representative would be helpful and appreciated.

You are trustworthy and trust others. The little things make you happy, and you believe it's the quality of the experience that keeps customers coming back. You are calm and serene in an environment where everything is going very fast. You understand that the team takes precedence over the "I" and you are in your element in social

situations. You are always ready to learn and grow. You understand that the service is not a transaction, but a connection. And that a smile can make all the difference in a person's day. You are simply authentic.

What We Offer

By working with us, you will have the opportunity to learn, benefit from flexible hours and grow in a safe, supportive, respectful and inclusive work environment. In practical terms, this means access to training and skills development opportunities that allow you to progress. A comprehensive rewards program that includes discounts, performance bonuses and special perks. Flexible hours and shifts that meet your needs. Be yourself at work, working with people of all ages, backgrounds and cultures - just like the customers who visit our restaurants every day.

About Us

In 1954, after discovering a small hamburger restaurant in California, a daring salesman named Ray Kroc wrote the

very first page of McDonald's history. In 1967, the first McDonald's restaurant in Canada opened in Richmond, British Columbia. Since that day, we have grown with our communities and offer quality food at a great price. Today, McDonald's

Canada is proud to be one of the largest foodservice companies in the world, providing employment opportunities in corporate restaurants and franchised restaurants.

McDonald's Canada and its franchisees are committed to creating a diverse and inclusive workplace for all. Our workplaces are governed by a long-standing policy of providing opportunities that are fair, equitable and accessible to all employees, and accessible to all current and potential employees. Accommodations are available upon request during the application process.

Did you know ?

From coast to coast, we provide delicious food choices to more than 2.5 million people every day at more than 1,400 restaurants, and we're proud to have helped more than 387,000 Canadian families with one child. sick through Ronald McDonald Houses.

Instructions de demande

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Cuisinier/ère à temps partiel

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DOLLARD-DES-ORMEAUX, QC

Affiché: 6/19/2025

Nº de demande: PDX_MC_16305FBE-7991-4771-B900-5CB13BB9147B_74850

Catégories

  • Restaurant
  • Équipier
Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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