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The Government of Nunavut is seeking a Cook to provide food services for clients and staff in a healthcare setting within Nunavut. The role emphasizes strict adherence to Food Safe standards and infection control, with interactions daily with staff and the public.
Applicants should hold Grade 12 and a Food Safe Certificate, and be prepared to pursue additional training. The position requires willingness to obtain Food Safe Certification and may involve obtaining a criminal record check.
Thank you for contacting the Government of Nunavut.
Please do not send sensitive or personal information, including (but not limited to): social insurance numbers, birthdates, information of other people, or health information. Please only send a brief description of your issue or concern and how we can contact you. We will make sure the correct person contacts you if they need more information or if they can answer your question or concern.
This employment opportunity is restricted to all Nunavut Inuit.
An eligibility list may be created to fill current and future vacancies across the department in all communities.
Reporting to the Mental Health and Additions Facility Supervisor, the Cook provides food services for clients and staff within established guidelines, and according to the food safe standards for healthcare settings. The incumbent interacts with staff and the general public on a daily basis and provides professional responses to inquires, incidences or complaints, escalating to management as required.
The Cook provides service within the facility. The Cook ensures that the food production/reheating are done according to food safe practice guidelines as determined by the Food Safety Code of Practice for Canada’s Foodservice Industry. As front line staff for infection control, all employees must ensure that the principles of food safety, infection control and cross contamination are strictly adhered to.
The knowledge, skills, and abilities required for this job are typically acquired through Grade 12 and three (3) years of food preparation experience. The incumbent must have Food Safe Certificate.
The incumbent must be willing to obtain additional food service-related training, development and certification during the course of employment, and within 3 months of employment must be willing to attain the Food Safe Certification.
This is a Highly Sensitive Position and a satisfactory Criminal Record Check, along with a clear Vulnerable Sector Check is required.
The Official Languages of Nunavut are Inuktut, English and French. Applicants may submit their resume in any of the official languages of Nunavut. Fluency in more than one of Nunavut’s official languages would be considered an asset. Knowledge of Inuit communities, culture, land,Inuit Qaujimajatuqangit, Inuktut and experience working in a northern cross-cultural environment are also considered assets.
Acceptable combinations of education and experience may be considered for this position. We encourage you to apply if you have equivalent years of education and/or experience equal to the education and experience requirements listed above.