Cook in LTC / RR

Nexim Healthcare; Halton Hills; On-site; CAD 30,000 - 60,000; Full time

Job summary

Nexim Healthcare recherche un Cuisinier pour un client respecté à Hamilton, ON. Le poste implique de préparer des repas, superviser l'équipe de cuisine et maintenir les opérations de la cuisine. Les candidats doivent avoir une formation en cuisine et un certificat de manipulation des aliments, avec une préférence pour ceux ayant de l'expérience dans le service alimentaire. Vous travaillerez dans un environnement qui valorise le soutien aux personnes âgées et les normes de qualité élevées.

Qualifications

• Formation en cuisine ou diplôme en gestion culinaire requis.
• Certificat de manipulation des aliments obligatoire.
• Expérience dans le secteur de la restauration, de préférence.

Responsibilities

• Préparer et cuire des repas complets ou des plats individuels.
• Superviser les opérations de cuisine.
• Maintenir un inventaire et des dossiers des fournitures alimentaires.

Skills

Cooking

Supervision

Inventory Management

Education

Chef training or culinary management certificate

Food Handler's Certificate

Post-secondary diploma in food and nutrition management

Job description

Nexim Healthcare Inc. is a diversified health and social care service organization serving the healthcare staff needs of Group Homes, Retirement Communities, and Long-Term Care Facilities.

Who We Look for :

We are looking to hire Cook for one of our most reputable clients in Hamilton, ON

Status : Full-time, Part-time, Casual

Shift : Morning / Afternoon / Evening

Why Choose Nexim?

We have a full comprehension of the healthcare recruitment business. Not only do we strive to satisfy the needs of our clients, but we also value our staff and help them succeed in their careers.

Key Responsibilities : Cook

• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Schedule and supervise kitchen helpers
• Oversee kitchen operations
• Maintain inventory and records of food, supplies and equipment
• May set up and oversee buffets
• May clean kitchen and work area
• May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• May hire and train kitchen staff

Qualifications

Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act, OR Certificate of qualification as a Cook issued by an authority meeting the requirements of the OLTCH Act, OR Post-secondary diploma in food and nutrition management OR a post-secondary degree in food and nutrition PREFERRED.

Must possess aFood Handler's Certificate.

Preference will be given to individuals who have previous experience in the food service industry and working with seniors.

Must have 2 covid vaccinations minimum.

Must provide a complete and current (within six months)Vulnerable Sector Check.

Must provide a complete and current Two Step TB Test

Job Types : Full-time, Part-time, Casual

Salary : $18.5-$21h

Schedule :

• Typically 11-7 shifts.

Work Location : Hamilton

Job Types : Full-time, Part-time, Fixed term contract

Schedule :

• Evening shift
• Monday to Friday
• Weekend availability

Ability to commute / relocate :

• Reliably commute or plan to relocate before starting work (required)

Experience :

• Cooking : 1 year (preferred)

License / Certification :

• Food Safe, Safe Check, Food Handler or equivalent (preferred)