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Red Shores Race Track & Casino seeks a Cook I to oversee the daily operations of a bustling kitchen. Responsibilities include managing staff, ensuring quality control, and maintaining food cost and inventory standards. With 5-10 years of experience, you'll play a key role in menu design and staff mentoring, all in a vibrant entertainment venue in Summerside, Prince Edward Island.
Oversee the day-to-day food production and daily operation of a busy fast-paced multi-outlet Kitchen. Including people management food cost control and inventory control.
What youll do
Responsibilities
Responsible for day-to-day Kitchen Operations; people management and Kitchen Administration.
Mentor and provide guidance to Cook II and Cook III positions.
Responsible for quality control.
Responsible for food cost control; ensuring portion control food waste control and food usage.
Managing inventory control; inventory counts stock rotation daily and monthly posting.
Assist in Menu design and implementation and oversee daily food production.
Oversee receipt of deliveries and ensure all stock is in proper order relocated accordingly and any deficiencies noted. Quality and Quantity ensured.
Assist in modifying work processes when necessary.
Ensure staff is working within the guidelines of the Occupational Health and Safety Act (OHSA) and safe food handling processes.
What youll need
Qualifications
Graduate from reputable Cooking School or relative experience
5-10 years cooking experience in various kitchen settings
Advanced Food Preparation
Experience in overseeing staff
Analysis and Problem-solving required
Some autonomy and creative license
Ability to act on behalf of Kitchen Supervisor in absence
A little bit about us
Red Shores Race Track & Casino
We are proud to be the first state-of-the-art entertainment facility in Atlantic Canada which combines Harness Racing Dining and Gaming all under one roof.
RED SHORES offers a work environment of growth challenge and innovation. We are an equal opportunity employer with comprehensive training; along with competitive salaries and benefits program.
With more than 250 employees the RED SHORES workforce is made up of administrative front line technical professional and management positions located in the heart of Charlottetown and Summerside Prince Edward Island.
What sets us apart from other employers is our work environment and most important of allour people. At RED SHORES youll have the opportunity to meet and work with people from all aspects and locations of our business - contributing creatively and knowing youre truly making a difference in our success and yours.
Unfortunately this company does not accept applications from outside of Canada.
Key Skills
Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills
Employment Type : Full-Time
Experience : years
Vacancy : 1
Cook • Summerside, Prince Edward Island, Canada