Cook - BC - Contract Position

Equest; Edmonton; Remote; CAD 30,000 - 60,000; Full time

Job summary

A leading workforce accommodation provider is seeking skilled cooks to prepare meals for guests in British Columbia. Applicants should have experience in various cuisines and be able to work independently in a remote setting. Responsibilities include food preparation, maintaining inventory and ensuring food safety standards. This is a contract position with a potential completion bonus.

Benefits

Job completion bonus

Qualifications

• 1-3+ years food service experience, preferably in a remote environment.
• Food Safety certification valid in British Columbia required.
• First Aid Certification is an asset.

Responsibilities

• Plan and organize culinary team for food preparation.
• Assist with menu ordering and daily production planning.
• Ensure food quality, safety, and service standards.

Skills

Food service experience

Communication skills

Education

Food Safety certification

Job description

Job Description

Civeo is a global workforce accommodation specialist that helps people maintain healthy, productive and connected lives while living and working away from home. Our unique approach focuses on guest wellbeing, operational efficiency, community building and a property development mindset - making us a leading provider of accommodation solutions.

Civeo Premium Services Employees LP is looking for skilled and enthusiastic cooks to prepare delicious meals for our guests. The ideal candidate will have experience in a variety of cuisines and be able to work independently in a remote setting in British Columbia. The successful candidate will assist with preparing a wide variety of meats, salads, sandwiches and entrees, whilst maintaining inventory and sanitation levels. Duties will also include meal preparation, kitchen maintenance, cleaning, safety and teamwork. Reporting to the designated supervisor, the successful candidate will work 14 days, which may include days, nights, weekend shifts, and statutory holidays.

• This role is a contract position

Successful candidates are eligible to earn a job completion bonus!

Key Responsibilities

Plans and organizes the culinary team in the preparation of food items and task assignments

Assist with menu ordering, inventory, and daily production planning

Preparation and production of menu items

Ensure daily production levels are met

Ensure all daily, weekly and monthly cleaning lists are completed

Ensure food quality, food safety and service standards are met and maintained daily

Adhere to safety policies and procedures by following company Safe Work Practices and Standard Operating Procedures

Perform other duties as assigned.

Qualifications

1-3+ years food service experience, preferably in a remote environment.

Food Safety certification valid in the province of British Columbia is required.

First Aid Certification is an asset.

Excellent communication skills in English, both verbal and written.

Must be able to move, lift, carry, pull, push, and place objects away weighing up to 50 lbs.

Must be able to stand and walk for extended periods of time.

Civeo Premium Services Employees LP is committed to the principle of employment equity. We welcome diversity and encourage all who are qualified to express their interest. About Us

Civeo Premium Services Employees LP is a premier remote workforce lodge operator for the Western Canadian resource industry. We help people maintain healthy, productive and connected lives while living and working away from home. Our unique approach focuses on guest wellbeing, operational efficiency and community building - making us a leading provider of accommodation solutions.