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An established industry player is looking for a passionate 3rd Cook to join their dynamic team. This full-time, permanent position offers a collaborative environment where you can showcase your culinary skills while ensuring food safety and quality. With a commitment to employee development and a strong focus on customer satisfaction, this role provides an excellent opportunity to grow within the company. If you thrive in a fast-paced kitchen and enjoy preparing healthy, appealing menus, this is the perfect chance to make a positive impact in the culinary world.
Company Description
Cook (3rd Cook) - Michelin Bridgewater - Full time (79685002)
Contributing to The Well-Being and Quality of Our Consumers
The well-being of our consumers is at the heart of Sodexo's approach. Customer engagement is integral to the services provided by Sodexo employees across Canada. We work closely with our consumers and clients to create an interactive and personalized environment for everyone's well-being.
Sodexo is proud to be recognized as 2021 Canada’s Best Diversity Employer, 2021 Canada’s Greenest Employers, featured in the 2020 Bloomberg Gender-Equality Index, and awarded the 2020 Parity Certification - Platinum level and the Gold Level in the Progressive Aboriginal Relations (PAR) Program.
What We Can Offer You
Sodexo provides a flexible and dynamic work environment, competitive pay, ongoing training and development, and numerous opportunities for growth within the company.
Job Description
Sodexo is expanding! We are seeking a 3rd Cook to join our team. This is a full-time, permanent position. You will enjoy a collaborative team environment, work/life balance, and the opportunity to prepare healthy and appealing menus for our consumers.
Qualifications
About YOU
You are an experienced 3rd Cook who enjoys teamwork, ensuring high-quality results, and adhering to food safety, HACCP, and OHS standards.
In this role, you will support daily activities related to our client contract, including food service and a la carte menu preparation. Responsibilities include preparing grab-and-go items, sandwiches, fruits and vegetables, participating in service, and kitchen cleaning. You will follow Sodexo's Food Safety, Health and Safety, Policies and Procedures, and Marketing programs.
You should have 1-2 years of relevant experience, excellent customer service and teamwork skills, strong planning and organizational abilities, and computer skills (Word, Excel, Outlook). Ability to work under pressure and ensure safety compliance is essential. Red Seal certification is an asset.
What's Next?
If you're interested in making a positive impact, click "I'm interested" to submit a quick 5-minute online application.
Note: Employment may require background checks, including criminal records, fitness, drugs, and alcohol tests.
Additional Information
Sodexo is committed to Employment Equity and Diversity. We do not discriminate based on race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status, or other protected classes. Accommodations are available upon request for candidates with disabilities.
Thank you for your interest in Sodexo.
Only selected candidates will be contacted.
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