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Cook (1st Cook)-Kelsey Camp -Remote Sites- (83569001)

Sodexo

Winnipeg

Remote

CAD 30,000 - 60,000

Full time

8 days ago

Job summary

A dynamic opportunity has arisen for a Cook at a remote site with Sodexo in Manitoba. As a key member of the kitchen team, you will prepare fresh meals, supervise staff, and ensure safety standards are met. Ideal candidates hold a Red Seal certification, possess food safety credentials, and have previous camp cooking experience, offering a flexible rotation schedule. Join us to grow your career in a supportive environment focused on well-being.

Benefits

Flexible work environment
Ongoing training and development programs

Qualifications

  • Red seal qualified and has a good understanding of profiles and flavors.
  • Must have previous camp cooking experience and the ability to train staff.
  • Maintains records of inventory and ordering supplies.

Responsibilities

  • Prepare meals, box lunches, and dinner for the crew.
  • Supervise kitchen staff and schedule daily work activities.
  • Ensure compliance with safety standards and maintain good hygiene.

Skills

Cooking from scratch
Excellent customer service
Strong safety culture
Computer skills

Education

Red Seal Certification
Food safety/Food handling certificate

Job description

Company Description

Cook (1st Cook)-Kelsey Camp -Remote Site-Fly in/Fly out

Flight transportation is covered from Thompson, MB or Winnipeg, MB

  • Red seal qualified
  • Red Seal Certification is a must
  • Must have a good understanding of profiles and flavors
  • Cooking from scratch nit frozen
  • Trains and guides staff on duties and all training requirements
  • Schedules and assigns daily work activities
  • Maintains records of inventory and ordering of supplies
  • net menu application
  • IMS and HACPP
  • Duties – Supervise kitchen staff as well as housekeepers

-Hourly Rate- $24

-Rotation 21/7, hours may vary

You must possess your Food Safety Certificate

***Must have clear criminal record check***

Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion!

Contributing to The Well-Being and Quality of Our Consumers

The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the services provided by Sodexo employees in various locations across Canada. We work closely with our consumers and clients to create an interactive and personalized environment for the well-being of everyone we serve.

Sodexo is proud to announce these nominations: 2021 Canada’s Best Diversity Employer; 2021 Canada’s Greenest Employers; 2020 Bloomberg Gender-Equality Index featured company; 2020 Parity Certification - Platinum level and Progressive Aboriginal Relations (PAR) Program company – Gold Level.

What We Can Offer You

Sodexo offers you a flexible and dynamic work environment, competitive compensation, access to ongoing training and development programs, and countless opportunities to grow within the company.

Job Description

You will prepare meals, box lunches and dinner for the crew as well as snacks. Your day typically starts at 8 am where you prepare lunches and supper.. duties that are required.

The role does require some flexibility as you will be required to cook meals for teams that arrive early or late. You are paid hourly from the first meal cooked until the last person of the day has been served.

You will have your own room at site as well as laundry facilities. You will have access to internet, Wi-Fi. There is daily check in calls/text with management.

This rotation works with another cross shift of 21 days. This is a exciting opportunity supporting our client in a Gillam Manitoba.

Qualifications
  • Food safety/Food handling certificate
  • Strong safety culture and experience
  • Previous camp cooking experience
  • Red seal qualified
  • Red Seal Certification is a must
  • Must have a good understanding of profiles and flavors
  • Cooking from scratch nit frozen
  • Trains and guides staff on duties and all training requirements
  • Schedules and assigns daily work activities
  • Maintains records of inventory and ordering of supplies
  • Computer skills (Word, Excel, email)

  • Excellent customer service
Additional Information

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial, or local protected class.

We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process.

Thank you for your interest in Sodexo.

Please note that only selected candidates will be contacted .

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