cook

Browns Socialhouse Ridgecrest; Winnipeg; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant in Winnipeg seeks a Cook to prepare and cook meals, maintain kitchens, and ensure food safety. The ideal candidate has 2-3 years of experience, is detail-oriented, and thrives in a fast-paced environment. The position offers 30 to 35 hours of work per week with potential for a permanent role.

Benefits

Permanent position

Language of work: English

Regular working hours

Qualifications

• No degree, certificate or diploma required.
• 2 to less than 3 years of cooking experience.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Prepare dishes for customers with food allergies.
• Inspect kitchens and food service areas.
• Order supplies and equipment.
• Maintain inventory and records.
• Clean kitchen and work areas.

Skills

Attention to detail

Client focus

Flexibility

Initiative

Reliability

Team player

Job description

Education:

• No degree, certificate or diploma required

Work setting:

• Restaurant

Tasks:

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Order supplies and equipment
• Maintain inventory and records of food, supplies, and equipment
• Clean kitchen and work areas

Work conditions and physical capabilities:

• Attention to detail
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability:

• Client focus
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Experience:

• 2 to less than 3 years

Other benefits:

• Permanent position
• Language of work: English
• Hours of work: 30 to 35 hours per week