cook

Streets of India; Windsor; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading restaurant in Windsor is seeking a skilled cook to manage kitchen operations. The role involves preparing meals, supervising staff, and ensuring food safety. Candidates must have a secondary school graduation certificate and some prior experience in cooking.

Qualifications

• Experience: 7 months to less than 1 year in cooking.
• Ability to handle food allergies and intolerances.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and supervise kitchen staff.
• Maintain inventory and clean kitchen areas.

Skills

Food Safety

Meal Preparation

Supervision

Inventory Management

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 7 months to less than 1 year

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Work conditions and physical capabilities