cook

Dairy Queen; West Vancouver; On-site; CAD 35,000 - 50,000; Full time

Job summary

Dairy Queen is looking for a Cook in West Vancouver. The role involves preparing meals, supervising kitchen staff, and ensuring kitchen operations run smoothly. Candidates should have a secondary school diploma and relevant experience in food services. This full-time position offers a chance to work at a busy location and develop important cooking and management skills.

Qualifications

• 1 year to less than 2 years of experience in a similar role.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and helpers.
• Manage kitchen operations and maintain inventory.

Skills

Team player

Education

Secondary (high) school graduation certificate

Job description

2 months ago Be among the first 25 applicants

• Secondary (high) school graduation certificate
  
  

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Manage kitchen operations
  
  

Additional information

Personal suitability

• Team player

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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