cook

The Hyde Park Group; Vancouver; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local restaurant group in Metro Vancouver is seeking a dedicated Cook to prepare meals and supervise kitchen staff. This full-time, entry-level position requires 2 years of cooking experience and the ability to work in a fast-paced environment. Candidates should demonstrate strong communication skills and a focus on client satisfaction. Health benefits included.

Benefits

Health care plan

Qualifications

• 2 years to less than 3 years of cooking experience.
• Ability to handle heavy loads and work in a fast-paced environment.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Train staff in food preparation and handling.
• Supervise kitchen staff and manage kitchen operations.

Skills

Attention to detail

Client focus

Team player

Excellent oral communication

Dependability

Job description

1 week ago Be among the first 25 applicants

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant

Urban area

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods

Prepare dishes for customers with food allergies or intolerances

Prepare and cook special meals for patients as instructed by dietitian or chef

Train staff in preparation, cooking and handling of food

Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Organize buffets and banquets

Manage kitchen operations

Supervision

Cook (general)

Experience and specialization

Cuisine specialties

Canadian

Additional information

Transportation / travel information

Public transportation is available

Work conditions and physical capabilities

Attention to detail

Fast-paced environment

Handling heavy loads

Overtime required

Physically demanding

Repetitive tasks

Standing for extended periods

Work under pressure

Personal suitability

Client focus

Dependability

Excellent oral communication

Flexibility

Initiative

Judgement

Organized

Reliability

Team player

Benefits

Health benefits

Health care plan

Seniority level

Seniority level

Entry level

Employment type

Employment type

Full-time

Job function

Job function

Management and Manufacturing

Industries

Restaurants

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